Foods without milk
8,960 foods
Foods with no milk or milk-derived ingredient listed: no cheese, butter, yogurt, cream or whey. The list covers plant foods, meat, fish, eggs and dairy-free alternatives. Packaged products can still contain traces — check the label. Every food on this list is ranked by its glycemic load per 100 g, lowest first, so the best choices for blood sugar come first. Open a food for the portion-based load, nutrition facts and alternatives.
Only foods with a completed allergen assessment are listed.
Sorted by glycemic load per 100 g, lowest first.
Samsa Medium GI 60 GL 17 / 100 g 4/10 
Shaved ice High GI 80 GL 17 / 100 g 2/10 Spinach gnocchi Medium GI 65 GL 17 / 100 g 5/10 Spinach tourton Medium GI 60 GL 17 / 100 g 4/10 
Split chickpeas Low GI 28 GL 17 / 100 g 8/10 Steak potato High GI 75 GL 17 / 100 g 5/10 
Sweet potato fries Medium GI 60 GL 17 / 100 g 6/10 Ugali High GI 70 GL 17 / 100 g 4/10 
Unsweetened dried cherries Low GI 22 GL 17 / 100 g 6/10 Whip Medium GI 65 GL 17 / 100 g 2/10 
Whole cinnamon muffin Low GI 45 GL 17 / 100 g 7/10 Whole wheat psyllium dough Low GI 45 GL 17 / 100 g 7/10 Mashed plantain Medium GI 55 GL 17.1 / 100 g 6.2/10 Sugar free brownie Low GI 45 GL 17.1 / 100 g 4.5/10 
Roasted chickpeas Low GI 28 GL 17.4 / 100 g 8.5/10 Fried sweet potato High GI 76 GL 17.4 / 100 g 5/10 
Curry spice mix Low GI 30 GL 17.4 / 100 g 8/10 
Garam masala Low GI 30 GL 17.4 / 100 g 8/10 
Butter Roux High GI 70 GL 17.5 / 100 g 3/10 
Chaat masala Low GI 35 GL 17.5 / 100 g 5/10 Fiber syrup Low GI 25 GL 17.5 / 100 g 6/10 
Corn bran Low GI 22 GL 17.6 / 100 g 8/10 
Orzo pasta Medium GI 58 GL 17.9 / 100 g 4/10 
Sprouted bread Low GI 53 GL 18 / 100 g 7/10 
100% whole wheat wrap (low gi, high fiber) Low GI 45 GL 18 / 100 g 7/10 Achma Medium GI 65 GL 18 / 100 g 4/10 
Asparagus roll Medium GI 65 GL 18 / 100 g 4/10 Avocado sushi Medium GI 55 GL 18 / 100 g 5/10 Baked pate toast Medium GI 65 GL 18 / 100 g 4/10 Baked sushi roll Medium GI 65 GL 18 / 100 g 4/10 Banana pudding Medium GI 65 GL 18 / 100 g 2/10 Bean tamale Medium GI 55 GL 18 / 100 g 6/10 
Black currant jelly Medium GI 65 GL 18 / 100 g 3/10 
Black garlic powder Low GI 30 GL 18 / 100 g 6.5/10 Blt sandwich Medium GI 65 GL 18 / 100 g 4/10 Boiled dumplings Medium GI 65 GL 18 / 100 g 4/10 
Boiled plantain Medium GI 55 GL 18 / 100 g 6/10 Breadfruit Medium GI 68 GL 18 / 100 g 7/10 Bruschetta with tomatoes and cheese Medium GI 65 GL 18 / 100 g 4/10 
Candied walnuts Low GI 45 GL 18 / 100 g 4/10 Canistel Medium GI 55 GL 18 / 100 g 7/10 Catalina dressing Medium GI 60 GL 18 / 100 g 2/10 Cherry sauce Medium GI 65 GL 18 / 100 g 3/10 Cherry slushie High GI 80 GL 18 / 100 g 1.5/10 
Chili garlic seasoning Low GI 40 GL 18 / 100 g 7/10 Chili kartacze Medium GI 65 GL 18 / 100 g 6/10 
Chili salmon inari Medium GI 65 GL 18 / 100 g 4.5/10 Chocolate semifreddo Low GI 50 GL 18 / 100 g 2/10 Chocolate weight control powder Low GI 45 GL 18 / 100 g 4/10 Coconut pancakes Medium GI 55 GL 18 / 100 g 4/10 Cooled cheesecake Medium GI 55 GL 18 / 100 g 3/10 
Cordyceps mushroom powder Low GI 30 GL 18 / 100 g 8/10 Cornish pasty Medium GI 60 GL 18 / 100 g 4/10 Crepe strips Medium GI 65 GL 18 / 100 g 4/10 Dahi puri Medium GI 65 GL 18 / 100 g 4/10 Dairy free ice cream Medium GI 65 GL 18 / 100 g 2/10 Dark chocolate sauce Low GI 35 GL 18 / 100 g 3/10 Dried barberries Low GI 25 GL 18 / 100 g 6/10 Dutch baby pancake Medium GI 65 GL 18 / 100 g 4/10 Egg maki Medium GI 65 GL 18 / 100 g 5/10 Egg sandwich Medium GI 65 GL 18 / 100 g 4/10 
Fajita seasoning Low GI 40 GL 18 / 100 g 4/10 Fiber waffles Low GI 50 GL 18 / 100 g 6/10 
Fig balsamic dressing Medium GI 55 GL 18 / 100 g 3/10 
Flour roux Low GI 50 GL 18 / 100 g 5/10 Fried beef dumplings Medium GI 65 GL 18 / 100 g 4/10 Fried clam belly roll Medium GI 65 GL 18 / 100 g 3/10 Fried peanuts in batter Medium GI 55 GL 18 / 100 g 3/10 Fried pelmeni Medium GI 65 GL 18 / 100 g 3/10 Fried salmon sushi Medium GI 65 GL 18 / 100 g 5/10 
Fried shallots Low GI 50 GL 18 / 100 g 4/10 Fried sushi crab Medium GI 65 GL 18 / 100 g 4/10 
Fruit jam (fruit only, apple pectin, no added sugar) Low GI 50 GL 18 / 100 g 5/10 
Fruit preparation Medium GI 65 GL 18 / 100 g 3/10 
Fruit spread (100% fruit, no added sugar) Low GI 50 GL 18 / 100 g 5/10 Futomaki sushi Medium GI 65 GL 18 / 100 g 5/10 Garlic chips Low GI 30 GL 18 / 100 g 6/10 
Generic ingredient Medium GI 60 GL 18 / 100 g 4/10 
Glutinous rice High GI 87 GL 18 / 100 g 3/10 
Goulash spice mix Low GI 40 GL 18 / 100 g 6/10 
Green onion seasoning Low GI 50 GL 18 / 100 g 3.5/10 
Homemade oat and nut biscuit (no added sugar) Low GI 40 GL 18 / 100 g 7/10 Honey chicken Medium GI 65 GL 18 / 100 g 3/10 
Honey stevia Low GI 40 GL 18 / 100 g 4/10 
Jalapeño Seasoning Low GI 40 GL 18 / 100 g 7/10 Kottu roti Medium GI 65 GL 18 / 100 g 4/10 Kung pao sauce Medium GI 55 GL 18 / 100 g 3/10 Lazy pierogi Medium GI 65 GL 18 / 100 g 4/10 
Low gi toast Low GI 45 GL 18 / 100 g 8/10 Meat and potato pastry Medium GI 65 GL 18 / 100 g 4/10 Meat pasta dumplings Medium GI 65 GL 18 / 100 g 4/10 Multigrain blintz Medium GI 55 GL 18 / 100 g 6/10 
Nut and cocoa baton Low GI 45 GL 18 / 100 g 6/10 
Nut and prune bar Low GI 40 GL 18 / 100 g 6/10 Nut energy bar Low GI 45 GL 18 / 100 g 4/10 
Oats and flaxseed pita Low GI 45 GL 18 / 100 g 7/10 Onigiri salmon tamago Medium GI 65 GL 18 / 100 g 5/10 Orange popsicle High GI 80 GL 18 / 100 g 1/10 Pancake batter (casing) High GI 70 GL 18 / 100 g 4/10 Pancake casserole Medium GI 65 GL 18 / 100 g 4/10 
