GL 21.6 per typical piece (120 g) · GL 18 per 100 g
Boiled plantain has a glycemic index of 55, higher than plain Plantain (40). One typical piece (120 g) adds a glycemic load of 21.6.
Updated Jul 12, 2026 · Sources: Logi Nutrition Team (USDA-derived composition, AI-assisted) · Not medical advice · Report an error
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Boiled plantain is one of the 11,117 foods Logi scores when you photograph a meal — with the portion.
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| Calories | 122 kcal |
| Carbohydrates | 31.9 g |
| Sugars (Total) | 14.9 g |
| Natural | 14.9 g |
| Added | 0 g |
| Fiber | 2.3 g |
| Soluble | 0.7 g |
| Insoluble | 1.6 g |
| Protein | 1.3 g |
| Fat | 0.2 g |
| Saturated | 0.05 g |
| Unsaturated | 0.15 g |
| Sodium | 3 mg |
No EU-14 allergen listed
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Boiled plantain has a glycemic index of 55 (Moderate). One typical piece (120 g) has a glycemic load of 21.6; per 100 g the glycemic load is 18.
Boiled plantain has a medium glycemic index (55). It fits in moderation, ideally with protein or fat; a lower-load alternative is Steamed and mashed cauliflower.
Among the forms of Plantain in this database, Plantain has the lowest glycemic load (13 per 100 g).
Check Boiled plantain in the Logi app, with your portion.
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