Mga pagkain na walang itlog

10,187 pagkain

Mga pagkain na walang itlog bilang sangkap. Hindi kasama ang mayonesa, karamihan ng pastry at maraming uri ng pasta. Nananatili ang mga whole foods at handang walang itlog. Ang bawat pagkain sa listahang ito ay inayos ayon sa glycemic load bawat 100 g, pinakamababa muna, kaya ang pinakamainam para sa asukal sa dugo ay nauuna. Buksan ang pagkain para sa load batay sa bahagi, impormasyon sa nutrisyon at alternatibo.

Tanging mga pagkain na may kumpletong pagsusuri ng allergen ang nakalista.

Inayos ayon sa glycemic load bawat 100 g, pinakamababa muna.

rye roll GL 27 / 100 g 6/10 sarsa ng cranberry GL 27 / 100 g 2/10 Sawsaw na Kauai GL 27 / 100 g 2/10 sev GL 27 / 100 g 2/10 sourdough roll GL 27 / 100 g 6/10 spinach tortilla GL 27 / 100 g 4/10 tapioca pearls GL 27 / 100 g 2/10 taro balls GL 27 / 100 g 3/10 Tinapay na mais na may buto ng kalabasa at mirasol GL 27 / 100 g 5/10 Tres leches cake GL 27 / 100 g 2/10 warabimochi cake GL 27 / 100 g 2/10 white chocolate nuts GL 27 / 100 g 2/10 whole cinnamon wheat roll GL 27 / 100 g 6/10 Whole Grain Muesli na may Mani at Freeze-Dried na Seresa GL 27 / 100 g 7.5/10 مناقيش زعتر (Manakish Zaatar) GL 27 / 100 g 4/10 Tsokolate chips GL 27.4 / 100 g 2/10 Date at nut bar (walang dagdag na asukal) GL 27.5 / 100 g 5.5/10 flaxseed rusk GL 27.5 / 100 g 6/10 Tinapay na may pinatuyong prutas at mani GL 27.5 / 100 g 5/10 topping ng salad na cranberry at walnut GL 27.5 / 100 g 4/10 Buong rye bread GL 27.6 / 100 g 7/10 Buong rye bread (100% whole rye flour) GL 27.7 / 100 g 7/10 patatas na pritong GL 27.9 / 100 g 4/10 Freekeh GL 27.9 / 100 g 8/10 Alkaline porridge GL 28 / 100 g 7.5/10 appam GL 28 / 100 g 4/10 Aronia juice concentrate GL 28 / 100 g 4/10 azuki bean paste GL 28 / 100 g 3/10 buong trigo na pita bread GL 28 / 100 g 6.5/10 cheese bun GL 28 / 100 g 4/10 cheese roll GL 28 / 100 g 2/10 Chocolate chips GL 28 / 100 g 2/10 Dehydrated rye sourdough GL 28 / 100 g 6/10 ekstrak ng guarana GL 28 / 100 g 6/10 English muffin na may peanut butter at jelly GL 28 / 100 g 3/10 farro GL 28 / 100 g 7/10 focaccia na may spelt flour GL 28 / 100 g 5/10 freeze-dried berry crumbles GL 28 / 100 g 8/10 Gawang lutong mani at petsa bar GL 28 / 100 g 5/10 halo-halong pampalasa GL 28 / 100 g 4/10 Herb baguette GL 28 / 100 g 2/10 high protein soy fruit muesli GL 28 / 100 g 6/10 Hoisin sauce GL 28 / 100 g 2/10 inihaw na buto ng datiles GL 28 / 100 g 8/10 Inihaw na buto ng trigo GL 28 / 100 g 5/10 kayumangging tostada GL 28 / 100 g 6/10 keso naan GL 28 / 100 g 3/10 kettle chips GL 28 / 100 g 2/10 Kifla sa sirom GL 28 / 100 g 3/10 Lotus seed paste GL 28 / 100 g 7/10 Maxi King bar GL 28 / 100 g 2/10 meal replacement bar GL 28 / 100 g 4/10 Mga Dates na Puno ng Natural na Peanut Butter GL 28 / 100 g 4/10 Paleo na pinaghalong harina para sa pagluluto GL 28 / 100 g 6/10 Paratha GL 28 / 100 g 4/10 paste ng datiles at mani GL 28 / 100 g 5/10 Piniritong plantain GL 28 / 100 g 3/10 Pittu GL 28 / 100 g 4.5/10 praline GL 28 / 100 g 2/10 prune cream GL 28 / 100 g 3/10 Puffed lentils GL 28 / 100 g 6/10 punong truffle GL 28 / 100 g 2/10 rye baguette GL 28 / 100 g 6/10 Rye flour type 2000 GL 28 / 100 g 7/10 Sesame laddu GL 28 / 100 g 4/10 Spelt harvest bread GL 28 / 100 g 6/10 Tuyong sibuyas GL 28 / 100 g 6/10 tuyong ugat ng licorice GL 28 / 100 g 4/10 whole koulouri thessalonikis bread GL 28 / 100 g 6/10 whole wheat chocolate chip bread GL 28 / 100 g 5/10 Yokebe chocolate powder GL 28 / 100 g 3/10 Karaniwang datiles GL 28.7 / 100 g 4/10 gluten-free pasta GL 28.9 / 100 g 4/10 tuyong steel cut oats GL 28.9 / 100 g 7.5/10 Apple jam GL 29 / 100 g 3/10 Barley crispbread GL 29 / 100 g 7/10 base ng almond macaroon GL 29 / 100 g 2/10 berry cake GL 29 / 100 g 3/10 Blueberry extract GL 29 / 100 g 4/10 Breadcrumbs na may butter GL 29 / 100 g 3/10 Buong butil na fusilli GL 29 / 100 g 6/10 buong butil na pansit GL 29 / 100 g 7/10 Carob bar GL 29 / 100 g 5/10 cherry topping GL 29 / 100 g 2/10 cherry turnover GL 29 / 100 g 2/10 chips GL 29 / 100 g 2/10 Chocolate croissant GL 29 / 100 g 2/10 Cloudberry jam GL 29 / 100 g 2/10 Daim cake GL 29 / 100 g 1/10 Datiles na may dark chocolate GL 29 / 100 g 3/10 Donauwelle GL 29 / 100 g 2/10 ekstrak ng pinya GL 29 / 100 g 3/10 Flavor base powder GL 29 / 100 g 1/10 fruit pastry GL 29 / 100 g 2/10 Gluten-free brown pitta GL 29 / 100 g 5/10 granola na may buto ng kalabasa at flax GL 29 / 100 g 5/10 Halo ng mga nutrisyon GL 29 / 100 g 3/10 halo-halong pampalasa GL 29 / 100 g 1/10 Harina ng oats GL 29 / 100 g 6/10 hiwa ng tinapay na quinoa GL 29 / 100 g 6/10
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