High-fiber foods

2,554 foods

Foods that provide a meaningful amount of dietary fiber per 100 g. Fiber slows the absorption of carbohydrates, which is why many of these foods have a low glycemic load for their carbohydrate content. Every food on this list is ranked by its glycemic load per 100 g, lowest first, so the best choices for blood sugar come first. Open a food for the portion-based load, nutrition facts and alternatives.

Sorted by glycemic load per 100 g, lowest first.

Whole wheat spaghetti GL 31 / 100 g 6/10 Black rice (whole grain) GL 31.5 / 100 g 8/10 Date GL 31.5 / 100 g 4/10 Date fruit GL 31.5 / 100 g 5/10 Date pieces GL 31.5 / 100 g 5/10 Kurma curry date GL 31.5 / 100 g 5/10 Regular Dates GL 31.5 / 100 g 4/10 100% buckwheat noodles (soba) GL 32 / 100 g 6/10 Banana chip GL 32 / 100 g 2/10 Brown wheat pasta GL 32 / 100 g 7/10 Cracked wheat GL 32 / 100 g 7/10 Dehydrated orange powder GL 32 / 100 g 4/10 Durum Wheat Semolina GL 32 / 100 g 4/10 Freeze-dried fruits GL 32 / 100 g 7/10 Fresh corn dough GL 32 / 100 g 4/10 Galbusera Zero Più Biscotti GL 32 / 100 g 4/10 Khorasan wheat GL 32 / 100 g 7.5/10 Maca powder GL 32 / 100 g 6/10 Spelt pasta GL 32 / 100 g 6.5/10 Tandoori roti GL 32 / 100 g 5/10 Whole grain rotini pasta GL 32 / 100 g 7/10 12-grain bagel GL 33 / 100 g 5/10 Baked lentil chips GL 33 / 100 g 5/10 Barbecue seasoning GL 33 / 100 g 3/10 Chocolate date cocoa energy balls GL 33 / 100 g 5/10 Coconut filling GL 33 / 100 g 2.5/10 Fresella whole wheat GL 33 / 100 g 7/10 High protein cereal GL 33 / 100 g 5/10 Homemade oat cone with minimal sweetener GL 33 / 100 g 7/10 Jaggery brittle GL 33 / 100 g 2/10 Kama balls GL 33 / 100 g 3/10 Oat flakes with b vitamins GL 33 / 100 g 7.5/10 Philadelphia seeds crisps GL 33 / 100 g 4/10 Praline filling GL 33 / 100 g 2/10 Scorched peanut bites GL 33 / 100 g 2/10 Whole grain muesli with dried fruits GL 33 / 100 g 7.5/10 Whole grain rye flour baking mix GL 33 / 100 g 7/10 Whole grain spelt flour wrapper GL 33 / 100 g 7/10 Whole grain spelt lasagna noodles GL 33 / 100 g 7/10 7-grain mix GL 34 / 100 g 6.5/10 Fig paste GL 34 / 100 g 4/10 Four-Grain Mix GL 34 / 100 g 7.5/10 Fruit and nut bread GL 34 / 100 g 3/10 Oat flakes GL 34 / 100 g 7/10 Powdered fruit (no added sugar, retains fiber and micronutrients) GL 34 / 100 g 7/10 Roti GL 34 / 100 g 6/10 Salty snack GL 34 / 100 g 3/10 Sprouted spelt GL 34 / 100 g 7/10 Sunflower seed roll GL 34 / 100 g 3/10 Wasa Sourdough Crispbread GL 34 / 100 g 7/10 Whole grain spelt flour GL 34 / 100 g 5/10 Mountain oat flakes GL 34.1 / 100 g 7/10 Buckwheat flour wrapper GL 34.3 / 100 g 7.5/10 Bulgur GL 35 / 100 g 6/10 Buckwheat groats (kasha) GL 35 / 100 g 7.5/10 Date caramel (dates, water, salt puree) GL 35 / 100 g 4/10 Freeze-dried food GL 35 / 100 g 5/10 Freeze-Dried Pear GL 35 / 100 g 6/10 Wholewheat biscuits GL 35 / 100 g 7/10 Zahidi dates GL 35 / 100 g 5/10 Buckwheat groats GL 35 / 100 g 7/10 Date syrup GL 35.3 / 100 g 4/10 Ancient grains probiotic granola GL 36 / 100 g 5/10 Apricot granola GL 36 / 100 g 4/10 Carob powder GL 36 / 100 g 3/10 Cascadian Farm Fruit & Nut Granola GL 36 / 100 g 4/10 Cinnamon granola GL 36 / 100 g 4/10 Classic Muesli GL 36 / 100 g 4/10 Dried apple powder GL 36 / 100 g 4/10 Garlic dark bread chips GL 36 / 100 g 4/10 Gluten-Free Oats GL 36 / 100 g 6/10 Gluten-free quinoa pasta GL 36 / 100 g 6/10 Gluten-Free Toast GL 36 / 100 g 2/10 Green banana flour GL 36 / 100 g 8/10 Kashi GO Protein & Fiber Cereal GL 36 / 100 g 7/10 Light & Crispy Granola GL 36 / 100 g 4/10 Multigrain chips GL 36 / 100 g 4/10 Oven-baked whole grain pita chips GL 36 / 100 g 6.5/10 Peanut brittle GL 36 / 100 g 3/10 Pearl millet GL 36 / 100 g 6.5/10 Pearl millet flour GL 36 / 100 g 7/10 Popped quinoa GL 36 / 100 g 7/10 Powdered dried green mango with cayenne pepper GL 36 / 100 g 4/10 Rye bread chips GL 36 / 100 g 5/10 Schär Gluten-Free Bread GL 36 / 100 g 4/10 Sweetened granola with dried fruits GL 36 / 100 g 5/10 Tonka bean pasta GL 36 / 100 g 2/10 Wheat groats GL 36 / 100 g 5.5/10 Whole grain flakes GL 36 / 100 g 7/10 Whole grain oats (minimal processing, no added sugar) GL 36 / 100 g 6/10 Wholegrain breadsticks GL 36 / 100 g 5/10 Oat GL 36.3 / 100 g 7/10 Organic Oats GL 36.3 / 100 g 7.5/10 Oats (whole grain) GL 36.5 / 100 g 8/10 Oat bar GL 37 / 100 g 4/10 Oat clusters GL 37 / 100 g 4/10 Oat crispbread GL 37 / 100 g 4/10 Rye sourdough crackers GL 37 / 100 g 5.5/10 Whole grain biscuits GL 37 / 100 g 4/10 Whole wheat flour GL 37 / 100 g 4/10
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