Whole grain berry bar (less added sugar)

Whole grain berry bar (less added sugar)

GI 50 · LowGL 12 / bar6.5/10

Low GI

50 GI

GL 12 per typical bar (40 g) · GL 30 per 100 g

Logi score 6.5/10
  • High fiber content
  • Moderate processing

Whole grain berry bar (less added sugar) has a glycemic index of 50 (Low). One typical bar (40 g) adds a glycemic load of 12.

Updated Jul 13, 2026 · Sources: Logi Nutrition Team (USDA-derived composition, AI-assisted) · Not medical advice · Report an error

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Whole grain berry bar (less added sugar) is one of the 11,150 foods Logi scores when you photograph a meal — with the portion.

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Nutrition Facts (per 100g)

320
Calories
60 g
Carbs
6 g
Protein
6 g
Fat
per 100g
Calories320 kcal
Carbohydrates60 g
Sugars (Total)18 g
Natural12 g
Added6 g
Fiber7 g
Soluble2.1 g
Insoluble4.9 g
Protein6 g
Fat6 g
Saturated1 g
Unsaturated5 g
Sodium180 mg

Processing Level

65%
Highly Processed
Why this score?
  • High fiber content
  • Lower added sugar
  • Contains real fruit
  • Moderate processing
  • Contains added sugars
  • Moderate glycemic load

Calculate the glycemic load of a meal with Whole grain berry bar (less added sugar)

Allergens

Contains: gluten

Low-GI recipes on Logi Food Coach

Frequently Asked Questions

What is the glycemic index of Whole grain berry bar (less added sugar)?

Whole grain berry bar (less added sugar) has a glycemic index of 50 (Low). One typical bar (40 g) has a glycemic load of 12; per 100 g the glycemic load is 30.

Is Whole grain berry bar (less added sugar) good for people with insulin resistance?

Whole grain berry bar (less added sugar) has a low glycemic index (50), making it a good option for people with insulin resistance. It causes a slow, gradual rise in blood sugar.

How does Whole grain berry bar (less added sugar) affect blood sugar?

Whole grain berry bar (less added sugar) has a glycemic load of 30 per 100g, which indicates a significant impact on blood sugar levels.

Check Whole grain berry bar (less added sugar) in the Logi app, with your portion.

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