Date pieces

Date pieces

GI 42 · LowGL 37.8 / piece5/10

Low GI

42 GI

GL 37.8 per typical piece (120 g) · GL 31.5 per 100 g

Logi score 5/10
  • High fiber content
  • High total sugar content

Date pieces has a glycemic index of 42, the same as plain Regular Dates (42). One typical piece (120 g) adds a glycemic load of 37.8.

Updated Nov 6, 2025 · Sources: Logi Nutrition Team (USDA-derived composition, AI-assisted) · Not medical advice · Report an error

Instead of this

Forms of Regular Dates

Logi · Manage Insulin Resistance

Lower your blood sugar through smarter food choices

Date pieces is one of the 11,117 foods Logi scores when you photograph a meal — with the portion.

Continue on web
Logi app, food index screen

Nutrition Facts (per 100g)

282
Calories
75 g
Carbs
2.5 g
Protein
0.4 g
Fat
per 100g
Calories282 kcal
Carbohydrates75 g
Sugars (Total)63 g
Natural63 g
Added0 g
Fiber8 g
Soluble2.4 g
Insoluble5.6 g
Protein2.5 g
Fat0.4 g
Saturated0.1 g
Unsaturated0.3 g
Sodium2 mg

Processing Level

25%
Minimal
Why this score?
  • High fiber content
  • No added sugars
  • Low processed
  • High total sugar content
  • Moderate glycemic load
  • Low protein

Allergens

No EU-14 allergen listed

Low-GI recipes on Logi Food Coach

Frequently Asked Questions

What is the glycemic index of Date pieces?

Date pieces has a glycemic index of 42 (Low). One typical piece (120 g) has a glycemic load of 37.8; per 100 g the glycemic load is 31.5.

Is Date pieces good for people with insulin resistance?

Date pieces has a low glycemic index (42), making it a good option for people with insulin resistance. It causes a slow, gradual rise in blood sugar.

Which form of Regular Dates has the lowest glycemic load?

Among the forms of Regular Dates in this database, Date curry dip has the lowest glycemic load (13 per 100 g).

Check Date pieces in the Logi app, with your portion.

Food diary cheat sheet

Free PDF — 3 pages

Your Weekly Food Journal

Track meals, glycemic load & mood. Spot patterns in 3 weeks.

No spam. Unsubscribe anytime.