Foods without crustaceans

6,652 foods

Foods with no crustacean listed: no shrimp, prawn, crab, lobster or crayfish. Fish and molluscs are separate allergen groups. Every food on this list is ranked by its glycemic load per 100 g, lowest first, so the best choices for blood sugar come first. Open a food for the portion-based load, nutrition facts and alternatives.

Only foods with a completed allergen assessment are listed.

Sorted by glycemic load per 100 g, lowest first.

Chili beef GL 4 / 100 g 7/10 Chili chocolate sauce GL 4 / 100 g 7/10 Chili con carne GL 4 / 100 g 8/10 Chili tomato sauce GL 4 / 100 g 6.5/10 Chili with lean ground turkey, extra beans, and low-sodium broth GL 4 / 100 g 8/10 Cinnamon natural flavors GL 4 / 100 g 9/10 Classic Marinara Sauce GL 4 / 100 g 7/10 Coconut chutney GL 4 / 100 g 6/10 Coffee smoothie GL 4 / 100 g 5/10 Cooked carrot GL 4 / 100 g 8/10 Cooked cherries with lemon zest (no added sugars) GL 4 / 100 g 8/10 Cooked yellow peas GL 4 / 100 g 9/10 Cookie-flavored protein powder GL 4 / 100 g 7/10 Cream of mushroom soup GL 4 / 100 g 5/10 Cream soup with roasted vegetables and red lentils GL 4 / 100 g 8/10 Cubed Turnip GL 4 / 100 g 9/10 Dal made from sprouted mung beans GL 4 / 100 g 9/10 Dark chocolate (85% cacao, minimal added sugar) GL 4 / 100 g 8/10 Dark chocolate (85% cocoa, low sugar) GL 4 / 100 g 6/10 Delicata squash GL 4 / 100 g 8/10 Delicate hummus with roasted pumpkin GL 4 / 100 g 8/10 Dos Equis Beer GL 4 / 100 g 3/10 Dried Cloves GL 4 / 100 g 9/10 Dried herbs and spices (no sodium) GL 4 / 100 g 8/10 Dried herbs and spices blend (no added salt) GL 4 / 100 g 9/10 Dried hibiscus flowers GL 4 / 100 g 8/10 Dried onion herb mix GL 4 / 100 g 9/10 Dry herb and spice blend (no added sugar) GL 4 / 100 g 7/10 European plum GL 4 / 100 g 8/10 Fermented black soybean paste (no added salt) GL 4 / 100 g 8/10 Fermented lentil protein (e.g., lentil tempeh) GL 4 / 100 g 8.5/10 Fermented soybeans GL 4 / 100 g 8/10 Fish fillet fried GL 4 / 100 g 7/10 Forest berries GL 4 / 100 g 9.5/10 Fresh black gram sprouts GL 4 / 100 g 9/10 Fresh grapefruit juice (no added sugar) GL 4 / 100 g 6/10 Fresh orange salsa (chopped oranges, herbs, lime, no added sugars) GL 4 / 100 g 9/10 Fried chicken cutlet GL 4 / 100 g 8/10 Frosta Mini Meatballs GL 4 / 100 g 5.5/10 Frozen Peach GL 4 / 100 g 8/10 Fruit jelly GL 4 / 100 g 6/10 Garlic zucchini bites GL 4 / 100 g 7/10 Germinated black lentils (cooked) GL 4 / 100 g 9/10 Ginger garlic paste GL 4 / 100 g 8/10 Golden berries GL 4 / 100 g 9/10 Goulash Sauce Base GL 4 / 100 g 5/10 Grated turnip GL 4 / 100 g 9/10 Greek yogurt and fresh oranges dessert GL 4 / 100 g 8/10 Green bean casserole GL 4 / 100 g 7/10 Green smoothie GL 4 / 100 g 8/10 Guar gum and xanthan gum (thickener blend) GL 4 / 100 g 7/10 Herb and spice mix without salt GL 4 / 100 g 8/10 High protein chocolate chickpea mousse GL 4 / 100 g 7/10 High protein crisps GL 4 / 100 g 8/10 Homemade barbecue sauce (no added sugar) GL 4 / 100 g 8/10 Homemade fish cakes with oat bran GL 4 / 100 g 7.5/10 Homemade lentil soup (fresh vegetables, lentils, minimal salt) GL 4 / 100 g 9/10 Homemade mole sauce (no added sugar, reduced salt) GL 4 / 100 g 7/10 Homemade Pea and Vegetable Soup GL 4 / 100 g 8.5/10 Homemade sauce with less added sugar and low-sodium soy sauce GL 4 / 100 g 5/10 Iced tea GL 4 / 100 g 5/10 India pale ale beer GL 4 / 100 g 2/10 June plum GL 4 / 100 g 9/10 Juneberries GL 4 / 100 g 9/10 Kidney beans soup with pork knuckle GL 4 / 100 g 7/10 Korean carrot salad GL 4 / 100 g 6/10 Lager Beer GL 4 / 100 g 3/10 Leek and pea mix GL 4 / 100 g 9/10 Leffe beer GL 4 / 100 g 2/10 Lemon myrtle GL 4 / 100 g 8/10 Lemongrass GL 4 / 100 g 8/10 Lentil and spinach soup GL 4 / 100 g 8.5/10 Lentil and vegetable chili GL 4 / 100 g 9/10 Lentil and vegetable stew GL 4 / 100 g 8/10 Lentil and vegetable stew (minimal oil) GL 4 / 100 g 9/10 Lentil dressing GL 4 / 100 g 7/10 Lentil stew with spinach or kale, minimal salt GL 4 / 100 g 9/10 Mashed turnips GL 4 / 100 g 6/10 Milk with cacao GL 4 / 100 g 6.5/10 Mini quiche (spinach and bacon) GL 4 / 100 g 4/10 Mixed dried or fresh herbs GL 4 / 100 g 9/10 Mixed fruit and vegetable blend GL 4 / 100 g 9/10 Mixed salad with corn GL 4 / 100 g 7/10 Mushroom and barley soup GL 4 / 100 g 4/10 Mushroom and barley stew GL 4 / 100 g 8/10 Mushroom peas sabji GL 4 / 100 g 8/10 Natto GL 4 / 100 g 9/10 Natural yogurt with fresh fruits and nuts GL 4 / 100 g 8/10 Nut-based crackers GL 4 / 100 g 7.5/10 Oat yogurt GL 4 / 100 g 5/10 Oat-based plant cream alternative GL 4 / 100 g 7/10 Oat-coconut drink GL 4 / 100 g 4/10 Organic Apple Juice GL 4 / 100 g 6/10 Oyster sauce GL 4 / 100 g 4/10 Parsley root GL 4 / 100 g 8/10 Partially ripe guava GL 4 / 100 g 9/10 Pea Soup GL 4 / 100 g 8/10 Peach GL 4 / 100 g 8/10 Peanut butter and cocoa sauce GL 4 / 100 g 7/10 Pear with natural yogurt GL 4 / 100 g 8/10
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