Vegetables

1,628 foods

Every food on this list is ranked by its glycemic load per 100 g, lowest first, so the best choices for blood sugar come first. Open a food for the portion-based load, nutrition facts and alternatives.

Sorted by glycemic load per 100 g, lowest first.

Pickled cucumber GL 1.6 / 100 g 6/10 Vegan stuffed bitter melon GL 1.9 / 100 g 8.4/10 Grilled chili GL 1.9 / 100 g 9/10 Leeks GL 2 / 100 g 8/10 Air-fried or baked bitter gourd chips GL 2 / 100 g 9/10 Ampalaya guisado GL 2 / 100 g 8/10 Antipasto vegetables GL 2 / 100 g 7/10 Artichoke GL 2 / 100 g 9/10 Artichoke spread GL 2 / 100 g 6/10 Asian slaw GL 2 / 100 g 8/10 Asian vegetable mix GL 2 / 100 g 9/10 Asparagus soup GL 2 / 100 g 7/10 Assorted Vegetables (raw) GL 2 / 100 g 9.5/10 Avocado guacamole GL 2 / 100 g 9/10 Baby corn GL 2 / 100 g 9/10 Baingan Bharta GL 2 / 100 g 8/10 Baked cauliflower bhaji (minimal oil) GL 2 / 100 g 9/10 Baked eggplant with heirloom tomatoes, garlic, and feta cheese GL 2 / 100 g 8/10 Baked eggplant with tomato sauce and nutritional yeast GL 2 / 100 g 8/10 Baked kale chips GL 2 / 100 g 7/10 Baked okra with minimal oil and spices GL 2 / 100 g 9/10 Baked stuffed tomato GL 2 / 100 g 6/10 Baked zucchini bites with flaxseed meal GL 2 / 100 g 8/10 Beet and spinach soup GL 2 / 100 g 8/10 Beetroot and kefir cold soup GL 2 / 100 g 8/10 Beetroot Soup with Turkey Broth GL 2 / 100 g 8.5/10 Bell pepper and cucumber spread GL 2 / 100 g 7/10 Bitter melon stir fry with egg GL 2 / 100 g 8/10 Boiled green beans with tomato stewed GL 2 / 100 g 9/10 Boiled long beans GL 2 / 100 g 9/10 Boiled shallot GL 2 / 100 g 9/10 Boiled yellow green beans GL 2 / 100 g 9/10 Borscht GL 2 / 100 g 8/10 Bottle gourd curry GL 2 / 100 g 9/10 Broccoli and flaxseed pancakes GL 2 / 100 g 8/10 Broccoli cheese casserole GL 2 / 100 g 6/10 Broccoli normandy GL 2 / 100 g 9/10 Broccoli with tahini, lemon, and garlic GL 2 / 100 g 9/10 Broccoli with white sauce GL 2 / 100 g 7/10 Cabbage and carrot coleslaw with pumpkin or sunflower seeds GL 2 / 100 g 9/10 Cabbage and carrot salad with low-fat greek yogurt dressing GL 2 / 100 g 9/10 Cabbage and white bean vegetable soup (no added sugars) GL 2 / 100 g 9/10 Canned grape leaves GL 2 / 100 g 8/10 Canned hatch chile sauce GL 2 / 100 g 5/10 Canned Tomatoes GL 2 / 100 g 8/10 Canned unsalted tomatoes and dried chipotle blend GL 2 / 100 g 8/10 Cauliflower and mushroom puree with hemp seeds GL 2 / 100 g 9/10 Cauliflower crust mini quiche GL 2 / 100 g 8/10 Cauliflower flatbread (cauliflower, eggs, garlic) GL 2 / 100 g 8/10 Cauliflower gratin GL 2 / 100 g 6/10 Cauliflower mashed with sesame paste and herbs GL 2 / 100 g 9/10 Cauliflower rice tamale GL 2 / 100 g 8/10 Cauliflower slices baked with a light almond flour coating GL 2 / 100 g 9/10 Cauliflower wrap (homemade) GL 2 / 100 g 9/10 Celeriac gratin GL 2 / 100 g 9/10 Cherry tomato sauce with basil GL 2 / 100 g 8/10 Chili paste GL 2 / 100 g 7/10 Chili sauce (fresh chilies, tomatoes, vinegar, minimal oil) GL 2 / 100 g 7/10 Chili, ginger, lemongrass, and lime zest paste GL 2 / 100 g 9/10 Chunky Whole Vegetable Soup GL 2 / 100 g 9/10 Classic Pepper Sauce GL 2 / 100 g 6/10 Classic Ratatouille GL 2 / 100 g 9/10 Cobra salad GL 2 / 100 g 8/10 Coconut slaw GL 2 / 100 g 8/10 Cold tomato and avocado soup GL 2 / 100 g 9/10 Coleslaw with greek yogurt (no mayonnaise) GL 2 / 100 g 8/10 Cooked creamed leeks GL 2 / 100 g 6/10 Cooked spinach stew GL 2 / 100 g 8/10 Cooked squash GL 2 / 100 g 9/10 Cooked vegetable mix GL 2 / 100 g 8/10 Cooled tomato soup GL 2 / 100 g 9/10 Creamed kohlrabi GL 2 / 100 g 6/10 Creamed mushrooms GL 2 / 100 g 5/10 Cucumber soup GL 2 / 100 g 7/10 Cucumber with sour cream GL 2 / 100 g 6/10 Cumin sauce (tomatoes, onion, cumin, bell pepper, parsley, salt, pepper) GL 2 / 100 g 8/10 Curry paste (fresh herbs and spices, low salt) GL 2 / 100 g 9/10 Daikon and carrot GL 2 / 100 g 9/10 Dill pickle cabbage salad kit GL 2 / 100 g 6/10 Dry bitter gourd curry GL 2 / 100 g 8/10 Eggplant gratin with bacon GL 2 / 100 g 5/10 Eggplant patties with almond flour GL 2 / 100 g 8/10 Eggplant rolls with cottage cheese and spinach in tomato sauce GL 2 / 100 g 8.5/10 Eggplant stew GL 2 / 100 g 8/10 Fat-Free Cream of Tomato Soup GL 2 / 100 g 8.5/10 Fermented carrots (minimal salt) GL 2 / 100 g 8/10 Fermented horseradish GL 2 / 100 g 9/10 Fire-roasted canned tomatoes (no added sugar or vinegar) GL 2 / 100 g 8/10 Fresh cabbage and carrot salad with lemon and olive oil dressing GL 2 / 100 g 8/10 Fried cabbage GL 2 / 100 g 8/10 Fried green bean GL 2 / 100 g 8/10 Fried herb wax beans GL 2 / 100 g 8/10 Fried parasol mushroom GL 2 / 100 g 7/10 Fried red pepper GL 2 / 100 g 8/10 Fried snap pea GL 2 / 100 g 8/10 Fried tomatoes GL 2 / 100 g 7/10 Frozen artichoke GL 2 / 100 g 9/10 Frozen vegetable stir fry GL 2 / 100 g 9/10 Galangal GL 2 / 100 g 8/10 Garlic chili paste GL 2 / 100 g 9/10
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