Foods without fish

6,453 foods

Foods with no fish or fish-derived ingredient listed, including fish sauce and fish oil. Shellfish are tracked separately as crustaceans and molluscs. Every food on this list is ranked by its glycemic load per 100 g, lowest first, so the best choices for blood sugar come first. Open a food for the portion-based load, nutrition facts and alternatives.

Only foods with a completed allergen assessment are listed.

Sorted by glycemic load per 100 g, lowest first.

Forest berries GL 4 / 100 g 9.5/10 Fresh black gram sprouts GL 4 / 100 g 9/10 Fresh grapefruit juice (no added sugar) GL 4 / 100 g 6/10 Fresh orange salsa (chopped oranges, herbs, lime, no added sugars) GL 4 / 100 g 9/10 Fried chicken cutlet GL 4 / 100 g 8/10 Frosta Mini Meatballs GL 4 / 100 g 5.5/10 Frozen Peach GL 4 / 100 g 8/10 Fruit jelly GL 4 / 100 g 6/10 Garlic zucchini bites GL 4 / 100 g 7/10 Germinated black lentils (cooked) GL 4 / 100 g 9/10 Ginger garlic paste GL 4 / 100 g 8/10 Golden berries GL 4 / 100 g 9/10 Goulash Sauce Base GL 4 / 100 g 5/10 Grated turnip GL 4 / 100 g 9/10 Greek yogurt and fresh oranges dessert GL 4 / 100 g 8/10 Green bean casserole GL 4 / 100 g 7/10 Green smoothie GL 4 / 100 g 8/10 Guar gum and xanthan gum (thickener blend) GL 4 / 100 g 7/10 Herb and spice mix without salt GL 4 / 100 g 8/10 High protein chocolate chickpea mousse GL 4 / 100 g 7/10 High protein crisps GL 4 / 100 g 8/10 Homemade barbecue sauce (no added sugar) GL 4 / 100 g 8/10 Homemade lentil soup (fresh vegetables, lentils, minimal salt) GL 4 / 100 g 9/10 Homemade mole sauce (no added sugar, reduced salt) GL 4 / 100 g 7/10 Homemade Pea and Vegetable Soup GL 4 / 100 g 8.5/10 Homemade sauce with less added sugar and low-sodium soy sauce GL 4 / 100 g 5/10 Iced tea GL 4 / 100 g 5/10 India pale ale beer GL 4 / 100 g 2/10 June plum GL 4 / 100 g 9/10 Juneberries GL 4 / 100 g 9/10 Kidney beans soup with pork knuckle GL 4 / 100 g 7/10 Korean carrot salad GL 4 / 100 g 6/10 Lager Beer GL 4 / 100 g 3/10 Leek and pea mix GL 4 / 100 g 9/10 Leffe beer GL 4 / 100 g 2/10 Lemon myrtle GL 4 / 100 g 8/10 Lemongrass GL 4 / 100 g 8/10 Lentil and spinach soup GL 4 / 100 g 8.5/10 Lentil and vegetable chili GL 4 / 100 g 9/10 Lentil and vegetable stew GL 4 / 100 g 8/10 Lentil and vegetable stew (minimal oil) GL 4 / 100 g 9/10 Lentil dressing GL 4 / 100 g 7/10 Lentil stew with spinach or kale, minimal salt GL 4 / 100 g 9/10 Mashed turnips GL 4 / 100 g 6/10 Milk with cacao GL 4 / 100 g 6.5/10 Mini quiche (spinach and bacon) GL 4 / 100 g 4/10 Mixed dried or fresh herbs GL 4 / 100 g 9/10 Mixed fruit and vegetable blend GL 4 / 100 g 9/10 Mixed salad with corn GL 4 / 100 g 7/10 Mushroom and barley soup GL 4 / 100 g 4/10 Mushroom and barley stew GL 4 / 100 g 8/10 Mushroom peas sabji GL 4 / 100 g 8/10 Natto GL 4 / 100 g 9/10 Natural yogurt with fresh fruits and nuts GL 4 / 100 g 8/10 Nut-based crackers GL 4 / 100 g 7.5/10 Oat yogurt GL 4 / 100 g 5/10 Oat-based plant cream alternative GL 4 / 100 g 7/10 Oat-coconut drink GL 4 / 100 g 4/10 Organic Apple Juice GL 4 / 100 g 6/10 Oyster sauce GL 4 / 100 g 4/10 Parsley root GL 4 / 100 g 8/10 Partially ripe guava GL 4 / 100 g 9/10 Pea Soup GL 4 / 100 g 8/10 Peach GL 4 / 100 g 8/10 Peanut butter and cocoa sauce GL 4 / 100 g 7/10 Pear with natural yogurt GL 4 / 100 g 8/10 Pears GL 4 / 100 g 9/10 Pepper Paste GL 4 / 100 g 6/10 Pepper Spread GL 4 / 100 g 5.5/10 Physalis GL 4 / 100 g 9/10 Pistachio pasta GL 4 / 100 g 6/10 Pizza sauce GL 4 / 100 g 6/10 Plain greek yogurt with apples stewed in cinnamon GL 4 / 100 g 8/10 Plant-based meat GL 4 / 100 g 6.5/10 Plant-based white bean gravy GL 4 / 100 g 8/10 Plum GL 4 / 100 g 7/10 Pumpkin soup GL 4 / 100 g 8/10 Pureed apricots (no added sugar) GL 4 / 100 g 8/10 Pureed fresh peaches (no added sugars) GL 4 / 100 g 7/10 Pureed frozen berries or stone fruit (no added sugar) GL 4 / 100 g 9/10 Pureed raspberries GL 4 / 100 g 9/10 Pureed roasted pumpkin GL 4 / 100 g 9/10 Quark mango & passionfruit GL 4 / 100 g 5/10 Raspberry juice GL 4 / 100 g 6/10 Raw onion slices with hummus dip GL 4 / 100 g 8/10 Roasted onion GL 4 / 100 g 8/10 Roasted root vegetable and herb sauce GL 4 / 100 g 8/10 Sambar GL 4 / 100 g 8/10 Sausage gravy GL 4 / 100 g 4/10 Sesame pasta with hot pepper GL 4 / 100 g 7/10 Slices of orange, grapefruit, and avocado mixed together GL 4 / 100 g 9/10 Sour rye soup GL 4 / 100 g 7/10 Sour soup with whole grain flour and lentils GL 4 / 100 g 7/10 Soy meat GL 4 / 100 g 8/10 Soybean spread (unsalted, no additives) GL 4 / 100 g 8/10 Spiced tea GL 4 / 100 g 6/10 Sports drink GL 4 / 100 g 2/10 Sprouted mung bean GL 4 / 100 g 9/10 Steakhouse-style soup GL 4 / 100 g 3/10 Stew Sauce Base GL 4 / 100 g 5.5/10
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