Foods without celery
10,831 foods
Foods with no celery or celeriac listed, including celery salt and seed. Celery is common in stocks, soups and spice mixes. Every food on this list is ranked by its glycemic load per 100 g, lowest first, so the best choices for blood sugar come first. Open a food for the portion-based load, nutrition facts and alternatives.
Only foods with a completed allergen assessment are listed.
Sorted by glycemic load per 100 g, lowest first.
Fried sataw shrimp Low GI 35 GL 4 / 100 g 6/10 
Frosta Mini Meatballs Medium GI 55 GL 4 / 100 g 5.5/10 Frozen clam chowder Medium GI 55 GL 4 / 100 g 4/10 Fruit and vegetable smoothie Low GI 40 GL 4 / 100 g 8/10 
Fruit jelly Low GI 40 GL 4 / 100 g 6/10 
Garlic zucchini bites Low GI 40 GL 4 / 100 g 7/10 
Ginger garlic paste Low GI 20 GL 4 / 100 g 8/10 Gluten free oat beverage Medium GI 60 GL 4 / 100 g 6/10 
Golden berries Low GI 36 GL 4 / 100 g 9/10 Gooseberry juice Low GI 40 GL 4 / 100 g 6/10 
Grapefruit juice Low GI 48 GL 4 / 100 g 7/10 
Grated turnip Medium GI 62 GL 4 / 100 g 9/10 
Greek yogurt and fresh oranges dessert Low GI 40 GL 4 / 100 g 8/10 
Green smoothie Low GI 40 GL 4 / 100 g 8/10 Greengage plum Low GI 39 GL 4 / 100 g 9/10 Grilled pumpkin Medium GI 65 GL 4 / 100 g 9/10 Ground cherries Low GI 36 GL 4 / 100 g 9/10 
Guar gum and xanthan gum (thickener blend) Low GI 5 GL 4 / 100 g 7/10 
Herb and spice mix without salt Low GI 10 GL 4 / 100 g 8/10 Herb hummus bites Low GI 20 GL 4 / 100 g 7/10 High protein banana hazelnut yogurt Low GI 40 GL 4 / 100 g 6/10 
High protein chocolate chickpea mousse Low GI 25 GL 4 / 100 g 7/10 
High protein crisps Low GI 25 GL 4 / 100 g 8/10 High protein smoothie Low GI 45 GL 4 / 100 g 7/10 
Homemade barbecue sauce (no added sugar) Low GI 35 GL 4 / 100 g 8/10 
Homemade fish cakes with oat bran Low GI 40 GL 4 / 100 g 7.5/10 
Homemade mole sauce (no added sugar, reduced salt) Low GI 30 GL 4 / 100 g 7/10 
Homemade sauce with less added sugar and low-sodium soy sauce Low GI 35 GL 4 / 100 g 5/10 Honey beer Medium GI 65 GL 4 / 100 g 2/10 Iced cappuccino Low GI 45 GL 4 / 100 g 3/10 
Iced tea Medium GI 55 GL 4 / 100 g 5/10 
India pale ale beer High GI 110 GL 4 / 100 g 2/10 Ipa High GI 110 GL 4 / 100 g 2/10 IPA Beer (can) High GI 110 GL 4 / 100 g 2/10 Japanese omelet Low GI 45 GL 4 / 100 g 5/10 
June plum Low GI 35 GL 4 / 100 g 9/10 
Juneberries Low GI 25 GL 4 / 100 g 9/10 Kabocha squash Low GI 50 GL 4 / 100 g 9/10 Kale stew Low GI 45 GL 4 / 100 g 7/10 
Korean carrot salad Low GI 35 GL 4 / 100 g 6/10 
Lager Beer High GI 100 GL 4 / 100 g 3/10 
Leek and pea mix Low GI 35 GL 4 / 100 g 9/10 
Leffe beer High GI 110 GL 4 / 100 g 2/10 
Lemon myrtle Low GI 10 GL 4 / 100 g 8/10 
Lemongrass Low GI 17 GL 4 / 100 g 8/10 
Lentil and vegetable chili Low GI 28 GL 4 / 100 g 9/10 Lentil curry with light coconut milk or almond milk Low GI 28 GL 4 / 100 g 8/10 
Lentil dressing Low GI 25 GL 4 / 100 g 7/10 Liver pancakes Low GI 40 GL 4 / 100 g 6/10 
Locust bean gum Low GI 5 GL 4 / 100 g 8/10 Mango spinach chia smoothie Low GI 40 GL 4 / 100 g 8/10 Marinated beef Low GI 50 GL 4 / 100 g 5/10 
Mashed turnips Medium GI 62 GL 4 / 100 g 6/10 Matcha oat milk latte Low GI 45 GL 4 / 100 g 5/10 Meatball Low GI 40 GL 4 / 100 g 5/10 Melon juice Medium GI 65 GL 4 / 100 g 7/10 
Milk with cacao Low GI 42 GL 4 / 100 g 6.5/10 
Mini quiche (spinach and bacon) Low GI 28 GL 4 / 100 g 4/10 Mirabelle plums Low GI 35 GL 4 / 100 g 9/10 
Mixed fruit and vegetable blend Low GI 40 GL 4 / 100 g 9/10 
Mixed salad with corn Medium GI 55 GL 4 / 100 g 7/10 
Mushroom and barley stew Low GI 35 GL 4 / 100 g 8/10 
Mushroom peas sabji Low GI 35 GL 4 / 100 g 8/10 Nanguo pear Low GI 38 GL 4 / 100 g 9/10 
Natto Low GI 33 GL 4 / 100 g 9/10 Natto (fermented soybeans) Low GI 33 GL 4 / 100 g 8/10 Natural passion fruit extract Low GI 30 GL 4 / 100 g 8/10 Natural skyr with fresh mango pieces Low GI 45 GL 4 / 100 g 8/10 
Natural yogurt with fresh fruits and nuts Low GI 35 GL 4 / 100 g 8/10 
Nut-based crackers Low GI 20 GL 4 / 100 g 7.5/10 
Oat drink Medium GI 60 GL 4 / 100 g 6/10 
Oat milk Medium GI 60 GL 4 / 100 g 6/10 
Oat yogurt Low GI 40 GL 4 / 100 g 5/10 
Oat-based plant cream alternative Medium GI 55 GL 4 / 100 g 7/10 Oat-coconut drink Medium GI 60 GL 4 / 100 g 4/10 Onion dressing Low GI 35 GL 4 / 100 g 4/10 
Organic Apple Juice Low GI 40 GL 4 / 100 g 6/10 
Oyster sauce Low GI 40 GL 4 / 100 g 4/10 
Pale lager beer High GI 100 GL 4 / 100 g 3/10 
Parsley root Low GI 30 GL 4 / 100 g 8/10 
Partially ripe guava Low GI 31 GL 4 / 100 g 9/10 
Peanut butter and cocoa sauce Low GI 25 GL 4 / 100 g 7/10 Peanut dressing Low GI 25 GL 4 / 100 g 4/10 
Pear with natural yogurt Low GI 38 GL 4 / 100 g 8/10 
Pepper Paste Low GI 40 GL 4 / 100 g 6/10 
Pepper Spread Low GI 40 GL 4 / 100 g 5.5/10 
Physalis Low GI 36 GL 4 / 100 g 9/10 Pineapple peel Low GI 45 GL 4 / 100 g 8/10 
Pistachio pasta Low GI 15 GL 4 / 100 g 6/10 
Plain greek yogurt with apples stewed in cinnamon Low GI 35 GL 4 / 100 g 8/10 
Plant-based meat Low GI 50 GL 4 / 100 g 6.5/10 
Plant-based white bean gravy Low GI 35 GL 4 / 100 g 8/10 Pluot Low GI 40 GL 4 / 100 g 8/10 Pork kotleta Low GI 45 GL 4 / 100 g 5/10 Pork schnitzel with creamy sauce Low GI 45 GL 4 / 100 g 4/10 Pumpkin and carrot preparation Medium GI 60 GL 4 / 100 g 9/10 Pumpkin coconut soup Low GI 50 GL 4 / 100 g 7/10 
Pureed apricots (no added sugar) Low GI 34 GL 4 / 100 g 8/10 
Pureed frozen berries or stone fruit (no added sugar) Low GI 35 GL 4 / 100 g 9/10 
Pureed roasted pumpkin Low GI 51 GL 4 / 100 g 9/10 
