GL 4.8 per typical piece (120 g) · GL 4 per 100 g
Partially ripe guava has a glycemic index of 31, higher than plain Ripe guava (12). One typical piece (120 g) adds a glycemic load of 4.8.
Updated Nov 19, 2025 · Sources: Logi Nutrition Team (USDA-derived composition, AI-assisted) · Not medical advice · Report an error
Logi · Manage Insulin Resistance
Partially ripe guava is one of the 11,117 foods Logi scores when you photograph a meal — with the portion.
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| Calories | 68 kcal |
| Carbohydrates | 14 g |
| Sugars (Total) | 8.9 g |
| Natural | 8.9 g |
| Added | 0 g |
| Fiber | 5.4 g |
| Soluble | 1.6 g |
| Insoluble | 3.8 g |
| Protein | 2.6 g |
| Fat | 1 g |
| Saturated | 0.3 g |
| Unsaturated | 0.7 g |
| Sodium | 2 mg |
No EU-14 allergen listed
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Partially ripe guava has a glycemic index of 31 (Low). One typical piece (120 g) has a glycemic load of 4.8; per 100 g the glycemic load is 4.
Partially ripe guava has a low glycemic index (31), making it a good option for people with insulin resistance. It causes a slow, gradual rise in blood sugar.
Among the forms of Ripe guava in this database, Ripe guava has the lowest glycemic load (1.7 per 100 g).
Check Partially ripe guava in the Logi app, with your portion.
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