High-fiber foods

2,554 foods

Foods that provide a meaningful amount of dietary fiber per 100 g. Fiber slows the absorption of carbohydrates, which is why many of these foods have a low glycemic load for their carbohydrate content. Every food on this list is ranked by its glycemic load per 100 g, lowest first, so the best choices for blood sugar come first. Open a food for the portion-based load, nutrition facts and alternatives.

Sorted by glycemic load per 100 g, lowest first.

Mix of roasted nuts (almonds, walnuts, hazelnuts) GL 2 / 100 g 8.5/10 Mixed grilled vegetables GL 2 / 100 g 9/10 Mixed Nuts GL 2 / 100 g 9/10 Mixed raw or roasted unsalted nuts and seeds GL 2 / 100 g 8/10 Mushroom sausage GL 2 / 100 g 5/10 Mushroom walnut balls GL 2 / 100 g 7/10 Natural dried herbs GL 2 / 100 g 9/10 Nut butter and greek yogurt dip GL 2 / 100 g 7.5/10 Nut butter bites (nuts, seeds, stevia) GL 2 / 100 g 7/10 Nut mix with cocoa GL 2 / 100 g 8/10 Oikos Triple Zero Yogurt GL 2 / 100 g 8.5/10 Onion and mushroom filling GL 2 / 100 g 8/10 Organic spread GL 2 / 100 g 8/10 Oven-baked turnip slices GL 2 / 100 g 9/10 Pea sprouts GL 2 / 100 g 9/10 Peanut paste GL 2 / 100 g 8/10 Peppers Stuffed with Cottage Cheese and Chives GL 2 / 100 g 8.5/10 Pickled red cabbage GL 2 / 100 g 7/10 Plant-based chicken GL 2 / 100 g 6/10 Plant-based parmesan alternative (sunflower seeds & nutritional yeast) GL 2 / 100 g 7/10 Plant-based protein shake GL 2 / 100 g 4/10 Plant-based steak GL 2 / 100 g 6/10 Prepared mustard (no added sugar, low salt) GL 2 / 100 g 6/10 Pumpkin and tomato sauce GL 2 / 100 g 7/10 Pureed blackberries GL 2 / 100 g 8/10 Pureed cashews and mushrooms (plant-based cream) GL 2 / 100 g 7/10 Pureed tomatoes (no added sugar or salt) GL 2 / 100 g 9/10 Raspberry GL 2 / 100 g 9/10 Ratatouille Mixed Vegetables GL 2 / 100 g 9/10 Raw vegetable sticks with hummus dip GL 2 / 100 g 9/10 Red pepper hummus GL 2 / 100 g 8/10 Roasted cauliflower, broccoli, and zucchini curry (minimal oil, herbs) GL 2 / 100 g 9/10 Roasted red pepper and tomato puree GL 2 / 100 g 8/10 Roasted red pepper and tomato sauce GL 2 / 100 g 9/10 Roasted tempeh GL 2 / 100 g 9/10 Romesco sauce (without bread) GL 2 / 100 g 7/10 Sauerkraut seeds GL 2 / 100 g 8/10 Sauerkraut with beets and horseradish GL 2 / 100 g 9/10 Seasonal vegetable GL 2 / 100 g 9.5/10 Shallot GL 2 / 100 g 9/10 Silken tofu and chia pudding (fruit-sweetened) GL 2 / 100 g 8/10 Skyr yogurt GL 2 / 100 g 8.5/10 Sliced raw vegetables (carrots, celery, bell peppers, cucumber) GL 2 / 100 g 9/10 Smoky chipotle hummus GL 2 / 100 g 9/10 Snap peas GL 2 / 100 g 9.2/10 Snow peas GL 2 / 100 g 9/10 Soy chorizo GL 2 / 100 g 7.5/10 Spring rolls wrapped in blanched collard greens GL 2 / 100 g 9/10 Spring vegetable soup mix GL 2 / 100 g 9/10 Sprout mix GL 2 / 100 g 10/10 Steamed green beans with toasted almonds GL 2 / 100 g 9/10 Steamed non-starchy vegetable medley (no added fat or salt) GL 2 / 100 g 9/10 Steamed okra pods GL 2 / 100 g 10/10 Steamed vegetables GL 2 / 100 g 9/10 Stir fry vegetables GL 2 / 100 g 8/10 Stone-Ground Mustard GL 2 / 100 g 6/10 Sugar-Free Poppy Seed Paste GL 2 / 100 g 6/10 Sumac spice GL 2 / 100 g 9/10 Thai basil peanut sauce (no coconut milk) GL 2 / 100 g 7/10 Tofu dessert GL 2 / 100 g 8/10 Tofu singapore style GL 2 / 100 g 7/10 Tofu stir-fried with non-starchy vegetables in light, low-sugar sauce GL 2 / 100 g 9/10 Tomatillo GL 2 / 100 g 9/10 Tomatillo and pumpkin seed green sauce (pipian verde) GL 2 / 100 g 8/10 Turnip GL 2 / 100 g 9/10 Unripe pear GL 2 / 100 g 9/10 Unsalted Cashews GL 2 / 100 g 8/10 Vega Protein Powder GL 2 / 100 g 6/10 Vegan meat GL 2 / 100 g 6/10 Vegan mushroom gravy GL 2 / 100 g 8/10 Vegan tuna GL 2 / 100 g 5/10 Vegetable and bean soup (non-starchy, high fiber) GL 2 / 100 g 9/10 Vegetable and seed smoothie (whole vegetables, chia/flax) GL 2 / 100 g 9/10 Vegetable and tofu skewer GL 2 / 100 g 9/10 Vegetable broth with lentils or chickpeas GL 2 / 100 g 9/10 Vegetable Paprika Sauce GL 2 / 100 g 9/10 Vegetable ragu (eggplant, mushrooms, tomatoes) GL 2 / 100 g 9/10 Vegetable salad with cheese GL 2 / 100 g 8/10 Vegetable salad with natural yogurt GL 2 / 100 g 9/10 Vegetable salad with olive oil GL 2 / 100 g 9/10 Vegetable Salad with Sour Cream GL 2 / 100 g 7.5/10 Vegetable salad with tahini paste GL 2 / 100 g 9/10 White chocolate keto GL 2 / 100 g 6/10 White Horseradish GL 2 / 100 g 9/10 Whole cooked soybeans GL 2 / 100 g 9/10 Whole Grain Mustard GL 2 / 100 g 9/10 Whole seeds (mustard, fenugreek, cumin) used in tempering GL 2 / 100 g 8/10 Whole soybeans, lightly steamed and sprinkled with salt GL 2 / 100 g 8/10 Wild strawberry GL 2 / 100 g 9/10 Yogurt with Spinach & Blackcurrant Puree GL 2 / 100 g 8/10 Raw, unsalted walnuts GL 2.1 / 100 g 9/10 Shelled Walnuts GL 2.1 / 100 g 8.7/10 Walnut meal GL 2.1 / 100 g 7/10 Walnuts GL 2.1 / 100 g 8/10 Chopped toasted almonds or pecans GL 2.1 / 100 g 8/10 Lime peel GL 2.1 / 100 g 9/10 Lime wedge GL 2.1 / 100 g 9.5/10 Quorn pieces GL 2.1 / 100 g 9/10 Cinnamon, Vanilla & Sea Salt Blend GL 2.3 / 100 g 7/10 Peanut pieces GL 2.3 / 100 g 8/10
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