Fresh yeast

GI 15 · LowGL 0.5 / piece7/10

Low GI

15 GI

GL 0.5 per piece (17 g) · GL 2.7 per 100 g

Logi score 7/10
  • High in B vitamins
  • Not a significant source of essential fatty acids

Fresh yeast has a glycemic index of 15, the same as plain Yeast (15). One piece (17 g) adds a glycemic load of 0.5.

Sources: USDA FoodData Central #175042 , Logi Nutrition Team · Not medical advice · Report an error

Forms of Yeast

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Fresh yeast is one of the 11,150 foods Logi scores when you photograph a meal — with the portion.

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Logi app, food index screen
Portions
PortionGramsGL
1 cake (0.6 oz)17 g0.5
1 cube (42 g)42 g1.1

Nutrition Facts (per 100g)

105
Calories
18.1 g
Carbs
8.4 g
Protein
1.9 g
Fat
per 100g
Calories105 kcal
Carbohydrates18.1 g
Sugars (Total)0 g
Natural0 g
Added0 g
Fiber8.1 g
Soluble2.4 g
Insoluble5.7 g
Protein8.4 g
Fat1.9 g
Saturated0.36 g
Unsaturated1.54 g
Sodium48 mg

Processing Level

35%
Moderate
Why this score?
  • High in B vitamins
  • Good source of fiber
  • Contains protein
  • Not a significant source of essential fatty acids
  • May cause digestive discomfort in some individuals
  • Minimal micronutrient diversity

Calculate the glycemic load of a meal with Fresh yeast

Allergens

No EU-14 allergen listed

Low-GI recipes on Logi Food Coach

Frequently Asked Questions

What is the glycemic index of Fresh yeast?

Fresh yeast has a glycemic index of 15 (Low). One piece (17 g) has a glycemic load of 0.5; per 100 g the glycemic load is 2.7.

Is Fresh yeast good for people with insulin resistance?

Fresh yeast has a low glycemic index (15), making it a good option for people with insulin resistance. It causes a slow, gradual rise in blood sugar.

Which form of Yeast has the lowest glycemic load?

Among the forms of Yeast in this database, Gluten free yeast has the lowest glycemic load (2 per 100 g).

Check Fresh yeast in the Logi app, with your portion.

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