Almond and cinnamon spread (no added sugar)

Almond and cinnamon spread (no added sugar)

GI 15 · LowGL 0.4 / tablespoon8/10

Low GI

15 GI

GL 0.4 per typical tablespoon (15 g) · GL 2.7 per 100 g

Logi score 8/10
  • High in unsaturated fats
  • High calorie density

Almond and cinnamon spread (no added sugar) has a glycemic index of 15 (Low). One typical tablespoon (15 g) adds a glycemic load of 0.4.

Updated Oct 24, 2025 · Sources: Logi Nutrition Team (USDA-derived composition, AI-assisted) · Not medical advice · Report an error

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Almond and cinnamon spread (no added sugar) is one of the 11,117 foods Logi scores when you photograph a meal — with the portion.

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Nutrition Facts (per 100g)

600
Calories
18 g
Carbs
20 g
Protein
52 g
Fat
per 100g
Calories600 kcal
Carbohydrates18 g
Sugars (Total)4 g
Natural4 g
Added0 g
Fiber11 g
Soluble3.3 g
Insoluble7.7 g
Protein20 g
Fat52 g
Saturated4 g
Unsaturated46 g
Sodium1 mg

Processing Level

40%
Moderate
Why this score?
  • High in unsaturated fats
  • Good source of fiber and protein
  • Low glycemic impact
  • High calorie density
  • Potential allergen (nuts)
  • Moderate processing

Allergens

Contains: tree nuts

Low-GI recipes on Logi Food Coach

Frequently Asked Questions

What is the glycemic index of Almond and cinnamon spread (no added sugar)?

Almond and cinnamon spread (no added sugar) has a glycemic index of 15 (Low). One typical tablespoon (15 g) has a glycemic load of 0.4; per 100 g the glycemic load is 2.7.

Is Almond and cinnamon spread (no added sugar) good for people with insulin resistance?

Almond and cinnamon spread (no added sugar) has a low glycemic index (15), making it a good option for people with insulin resistance. It causes a slow, gradual rise in blood sugar.

How does Almond and cinnamon spread (no added sugar) affect blood sugar?

Almond and cinnamon spread (no added sugar) has a glycemic load of 2.7 per 100g, which indicates a minimal impact on blood sugar levels.

Check Almond and cinnamon spread (no added sugar) in the Logi app, with your portion.

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