Ajvar

Ajvar

GI 35 · LowGL 0.5 / tablespoon8.5/10

Low GI

35 GI

GL 0.5 per typical tablespoon (15 g) · GL 3 per 100 g

Logi score 8.5/10
  • Low glycemic load
  • Moderate sodium content

Ajvar has a glycemic index of 35 (Low). One typical tablespoon (15 g) adds a glycemic load of 0.5.

Updated Oct 22, 2025 · Sources: Logi Nutrition Team (USDA-derived composition, AI-assisted) · Not medical advice · Report an error

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Nutrition Facts (per 100g)

90
Calories
8 g
Carbs
1.2 g
Protein
6 g
Fat
per 100g
Calories90 kcal
Carbohydrates8 g
Sugars (Total)5 g
Natural5 g
Added0 g
Fiber2.5 g
Soluble0.8 g
Insoluble1.8 g
Protein1.2 g
Fat6 g
Saturated0.8 g
Unsaturated5.2 g
Sodium500 mg

Processing Level

70%
Highly Processed
Why this score?
  • Low glycemic load
  • Contains fiber
  • No added sugars
  • Moderate sodium content
  • Contains some sugars
  • Processed (jarred/paste)

Allergens

No EU-14 allergen listed

Low-GI recipes on Logi Food Coach

Frequently Asked Questions

What is the glycemic index of Ajvar?

Ajvar has a glycemic index of 35 (Low). One typical tablespoon (15 g) has a glycemic load of 0.5; per 100 g the glycemic load is 3.

Is Ajvar good for people with insulin resistance?

Ajvar has a low glycemic index (35), making it a good option for people with insulin resistance. It causes a slow, gradual rise in blood sugar.

How does Ajvar affect blood sugar?

Ajvar has a glycemic load of 3 per 100g, which indicates a minimal impact on blood sugar levels.

Check Ajvar in the Logi app, with your portion.

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