Foods without gluten

5,455 foods

Foods in this database with no gluten-containing ingredient listed. Wheat, rye, barley and most breads, pasta and pastries are excluded; naturally gluten-free staples such as rice, potatoes, legumes, fruit, vegetables, meat and fish remain. Always check the label of a packaged product. Every food on this list is ranked by its glycemic load per 100 g, lowest first, so the best choices for blood sugar come first. Open a food for the portion-based load, nutrition facts and alternatives.

Only foods with a completed allergen assessment are listed.

Sorted by glycemic load per 100 g, lowest first.

Chili peppers GL 1 / 100 g 9/10 Chili skyr GL 1 / 100 g 8/10 Chili yogurt sauce GL 1 / 100 g 7/10 Chinese broccoli GL 1 / 100 g 9.5/10 Chive dip GL 1 / 100 g 7/10 Chive sauce GL 1 / 100 g 6.5/10 Chopped bell peppers, onions, and cilantro blend GL 1 / 100 g 10/10 Chopped fresh herbs with lime or lemon zest GL 1 / 100 g 10/10 Chopped Green Bell Pepper GL 1 / 100 g 9/10 Chopped raw broccoli, cauliflower, red cabbage, and brussels sprouts mix GL 1 / 100 g 10/10 Cilantro lime sauce GL 1 / 100 g 5/10 Cinnamon cottage cheese GL 1 / 100 g 8/10 Citrus sauce with stevia GL 1 / 100 g 7/10 Classic Guacamole GL 1 / 100 g 9/10 Classic Hummus GL 1 / 100 g 8/10 Classic Tzatziki GL 1 / 100 g 8/10 Clear low-sodium broth with tofu and leafy greens GL 1 / 100 g 9/10 Clear soup GL 1 / 100 g 8/10 Clear sour pork soup GL 1 / 100 g 7.5/10 Coast GL 1 / 100 g 9/10 Cocoa powder and plain greek yogurt combination GL 1 / 100 g 9/10 Coconut cream dessert GL 1 / 100 g 7/10 Coconut cream with vanilla and monk fruit sweetener GL 1 / 100 g 5/10 Coconut milk foam GL 1 / 100 g 6/10 Coconut milk kefir GL 1 / 100 g 7/10 Coffee Milk GL 1 / 100 g 7/10 Coffee with Milk GL 1 / 100 g 7/10 Coleslaw (shredded cabbage salad with carrots, light dressing) GL 1 / 100 g 9/10 Coleslaw with Cucumber and Sesame GL 1 / 100 g 9.5/10 Collard greens GL 1 / 100 g 10/10 Collard greens GL 1 / 100 g 7/10 Concentrated lime essence (alcohol-free) GL 1 / 100 g 8/10 Cooked mushroom GL 1 / 100 g 10/10 Cooked pork goulash GL 1 / 100 g 7/10 Cooked spinach GL 1 / 100 g 9/10 Cooked Zucchini GL 1 / 100 g 9/10 Coral lettuce GL 1 / 100 g 10/10 Cottage cheese and mascarpone blend with vanilla and monk fruit sweetener GL 1 / 100 g 6/10 Cottage cheese and yogurt pasta GL 1 / 100 g 7/10 Cottage cheese enriched with hemp seeds GL 1 / 100 g 7.5/10 Cottage cheese with tomato GL 1 / 100 g 8/10 Cottage cheese with vanilla and xylitol GL 1 / 100 g 8/10 Cream GL 1 / 100 g 6/10 Cream Cheese with Onion and Chives GL 1 / 100 g 6/10 Cream cheese with radish GL 1 / 100 g 6.5/10 Cream soda GL 1 / 100 g 6/10 Creamed spinach GL 1 / 100 g 7/10 Creamy broccoli and cauliflower soup (pureed, no added starch) GL 1 / 100 g 9/10 Crunchy mix of raw broccoli, red onion, and herbs GL 1 / 100 g 9/10 Cucumber GL 1 / 100 g 9/10 Cucumber (raw, sticks) GL 1 / 100 g 10/10 Cucumber and tomato salad with herbs and lemon juice (no salt or oil) GL 1 / 100 g 9/10 Cucumber avocado soup GL 1 / 100 g 9/10 Cucumber in white vinegar GL 1 / 100 g 9/10 Cucumber Salad with Kefir GL 1 / 100 g 8/10 Cucumber Salad with Unsweetened Plant Yogurt GL 1 / 100 g 9/10 Cucumber sticks GL 1 / 100 g 10/10 Cucumber tomato salsa GL 1 / 100 g 10/10 Cucumber, bell pepper, onion GL 1 / 100 g 10/10 Curd cheese with yogurt GL 1 / 100 g 8/10 Custard dough GL 1 / 100 g 7/10 Daikon GL 1 / 100 g 10/10 Daikon radish pickled with minimal salt and no added sugar GL 1 / 100 g 9/10 Dashi broth with poached egg and bok choy GL 1 / 100 g 8/10 Date tomatoes GL 1 / 100 g 9.5/10 Diced celery GL 1 / 100 g 9.5/10 Diced cucumber GL 1 / 100 g 10/10 Diced fresh tomatoes with basil, parsley, and lemon juice GL 1 / 100 g 9/10 Diced onion GL 1 / 100 g 8/10 Dill Plant GL 1 / 100 g 9/10 Dill sprigs GL 1 / 100 g 10/10 Dried Cistus Leaf GL 1 / 100 g 10/10 Dried mixed herbs (basil, oregano, thyme) GL 1 / 100 g 9/10 Dried seaweed sheets (nori) GL 1 / 100 g 8/10 Dried taro leaves GL 1 / 100 g 9/10 Dried tofu skin GL 1 / 100 g 9/10 Dried zucchini slices GL 1 / 100 g 9/10 Egg casserole GL 1 / 100 g 6/10 Egg drop soup with bok choy and mushrooms GL 1 / 100 g 8/10 Egg pasta with avocado and lime GL 1 / 100 g 7.5/10 Eggplant GL 1 / 100 g 9/10 Eggplant dip GL 1 / 100 g 7/10 Eggplant spread GL 1 / 100 g 8.5/10 Endive GL 1 / 100 g 9.5/10 English Cucumber GL 1 / 100 g 10/10 Erythritol GL 1 / 100 g 6/10 Escarole GL 1 / 100 g 10/10 Extra Creamy Skyr GL 1 / 100 g 8.5/10 Extra Firm Tofu Strips GL 1 / 100 g 8/10 Fage 0% Fat Yogurt GL 1 / 100 g 7/10 Fairlife Milk GL 1 / 100 g 7/10 Farmer's cheese GL 1 / 100 g 8/10 Fast poultry GL 1 / 100 g 7/10 Fat-free quark GL 1 / 100 g 9/10 Fennel GL 1 / 100 g 9/10 Fermented cabbage (sauerkraut, low sodium, no added sugars) GL 1 / 100 g 9/10 Fermented cabbage (unsalted, unsweetened sauerkraut) GL 1 / 100 g 10/10 Fermented chinese cabbage GL 1 / 100 g 8/10 Fermented vegetables GL 1 / 100 g 9/10 Fermented vegetables (no added salt) GL 1 / 100 g 10/10
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