Avocado dessert with cocoa and stevia
Low GI
GL 1.5 per typical cup (150 g) · GL 1 per 100 g
Avocado dessert with cocoa and stevia has a glycemic index of 10 (Low). One typical cup (150 g) adds a glycemic load of 1.5.
Updated Feb 22, 2026 · Sources: Logi Nutrition Team (USDA-derived composition, AI-assisted) · Not medical advice · Report an error
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Avocado dessert with cocoa and stevia is one of the 11,117 foods Logi scores when you photograph a meal — with the portion.
Nutrition Facts (per 100g)
per 100g
| Calories | 170 kcal |
| Carbohydrates | 12 g |
| Sugars (Total) | 1.5 g |
| Natural | 1.5 g |
| Added | 0 g |
| Fiber | 6 g |
| Soluble | 1.8 g |
| Insoluble | 4.2 g |
| Protein | 2.5 g |
| Fat | 13 g |
| Saturated | 2.5 g |
| Unsaturated | 10 g |
| Sodium | 10 mg |
Processing Level
Allergens
Low-GI recipes on Logi Food Coach
Frequently Asked Questions
What is the glycemic index of Avocado dessert with cocoa and stevia?
Avocado dessert with cocoa and stevia has a glycemic index of 10 (Low). One typical cup (150 g) has a glycemic load of 1.5; per 100 g the glycemic load is 1.
Is Avocado dessert with cocoa and stevia good for people with insulin resistance?
Avocado dessert with cocoa and stevia has a low glycemic index (10), making it a good option for people with insulin resistance. It causes a slow, gradual rise in blood sugar.
How does Avocado dessert with cocoa and stevia affect blood sugar?
Avocado dessert with cocoa and stevia has a glycemic load of 1 per 100g, which indicates a minimal impact on blood sugar levels.
Check Avocado dessert with cocoa and stevia in the Logi app, with your portion.
