Sherry cooking wine

GI 15 · LowGL 2.3 / glass2/10

Low GI

15 GI

GL 2.3 per glass (250 g) · GL 0.9 per 100 g

Logi score 2/10
  • Low fat content
  • High sodium content

Sherry cooking wine has a glycemic index of 15 (Low). One glass (250 g) adds a glycemic load of 2.3.

Updated Jun 18, 2026 · Sources: Logi Nutrition Team (USDA-derived composition, AI-assisted) · Not medical advice · Report an error

Forms of Sherry wine

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Nutrition Facts (per 100g)

110
Calories
6 g
Carbs
0 g
Protein
0 g
Fat
per 100g
Calories110 kcal
Carbohydrates6 g
Sugars (Total)6 g
Natural5 g
Added1 g
Fiber0 g
Soluble0 g
Insoluble0 g
Protein0 g
Fat0 g
Saturated0 g
Unsaturated0 g
Sodium400 mg

Processing Level

80%
Highly Processed
Why this score?
  • Low fat content
  • Contains some antioxidants
  • High sodium content
  • Contains added sugars
  • Alcohol content

Calculate the glycemic load of a meal with Sherry cooking wine

Allergens

Contains: sulphites

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Frequently Asked Questions

What is the glycemic index of Sherry cooking wine?

Sherry cooking wine has a glycemic index of 15 (Low). One glass (250 g) has a glycemic load of 2.3; per 100 g the glycemic load is 0.9.

Is Sherry cooking wine good for people with insulin resistance?

Sherry cooking wine has a low glycemic index (15), making it a good option for people with insulin resistance. It causes a slow, gradual rise in blood sugar.

Which form of Sherry wine has the lowest glycemic load?

Sherry cooking wine has the lowest glycemic load of all forms of Sherry wine in this database (0.9 per 100 g).

Check Sherry cooking wine in the Logi app, with your portion.

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