Foods without mustard

10,775 foods

Foods with no mustard listed: no mustard seed, powder or prepared mustard. Mustard is common in dressings, marinades and processed meat. Every food on this list is ranked by its glycemic load per 100 g, lowest first, so the best choices for blood sugar come first. Open a food for the portion-based load, nutrition facts and alternatives.

Only foods with a completed allergen assessment are listed.

Sorted by glycemic load per 100 g, lowest first.

Whole grain berry bar (less added sugar) GL 30 / 100 g 6.5/10 Whole grain cracker with dark chocolate GL 30 / 100 g 5/10 Whole wheat brioche GL 30 / 100 g 5/10 Energy Bar GL 30.3 / 100 g 4/10 Methi ladoo GL 30.3 / 100 g 3/10 Genoise sponge GL 30.6 / 100 g 3.5/10 Whole oat GL 30.6 / 100 g 8/10 Apricot turnover GL 31 / 100 g 2/10 Biscoff spread GL 31 / 100 g 2/10 Buckwheat baguette GL 31 / 100 g 4/10 Caper sandwich GL 31 / 100 g 4/10 Cherry filling GL 31 / 100 g 2/10 Chocolate spread GL 31 / 100 g 2/10 Corn arepa GL 31 / 100 g 5/10 Croissant bun GL 31 / 100 g 3/10 Croissant dough GL 31 / 100 g 2/10 Curd bread GL 31 / 100 g 4/10 Dark wheat pasta GL 31 / 100 g 6/10 Einkorn flour GL 31 / 100 g 6/10 Emmer wheat flour GL 31 / 100 g 7/10 English muffin GL 31 / 100 g 3/10 Fried wonton GL 31 / 100 g 3/10 Frozen Dates GL 31 / 100 g 4/10 Galaktoboureko GL 31 / 100 g 2/10 Hazelnut spread GL 31 / 100 g 1/10 Hot dog bun with seeds and spelt flour GL 31 / 100 g 4/10 Light Spelt Bread GL 31 / 100 g 4/10 Milk slice GL 31 / 100 g 2/10 Multigrain bagel half GL 31 / 100 g 4/10 Multigrain Pita Bread GL 31 / 100 g 6/10 Nixtamalized corn masa GL 31 / 100 g 4.5/10 Nut grain cookie GL 31 / 100 g 3/10 Olive bread GL 31 / 100 g 4.5/10 Opera cake GL 31 / 100 g 1/10 Orange sauce GL 31 / 100 g 2/10 Pad Thai sauce GL 31 / 100 g 3/10 Peanut butter cups GL 31 / 100 g 2/10 Pearled farro GL 31 / 100 g 7/10 Pecan danish pastry GL 31 / 100 g 2/10 Pitta bread GL 31 / 100 g 5/10 Plum filled pastry GL 31 / 100 g 3/10 Pocket bread GL 31 / 100 g 4/10 Prague cake GL 31 / 100 g 1/10 Quark bun with chocolate chips GL 31 / 100 g 3/10 Raspberry cake GL 31 / 100 g 2/10 Red bean paste GL 31 / 100 g 3/10 Soda bread GL 31 / 100 g 5/10 Sope shell GL 31 / 100 g 5/10 Spelt naan GL 31 / 100 g 5/10 Sprouted whole crackers GL 31 / 100 g 6/10 Strawberry cake GL 31 / 100 g 2/10 Stroncatura pasta GL 31 / 100 g 7/10 Sugar cane GL 31 / 100 g 2/10 Sweet Pastry GL 31 / 100 g 2/10 Sweetened cocoa cream GL 31 / 100 g 2.5/10 Unagi sauce GL 31 / 100 g 2/10 Vegan chocolate hazelnut spread GL 31 / 100 g 2/10 Vegan pastry GL 31 / 100 g 2/10 Wheat orecchiette GL 31 / 100 g 7/10 Wheat wrap GL 31 / 100 g 4/10 Whole wheat orecchiette GL 31 / 100 g 7.5/10 Whole wheat pasta (orzo or stelline shape) GL 31 / 100 g 7.5/10 Whole wheat penne pasta GL 31 / 100 g 7/10 Whole wheat soba noodles GL 31 / 100 g 6/10 Yeast cake with plum GL 31 / 100 g 3/10 Whole wheat flour GL 31.3 / 100 g 4/10 Date GL 31.5 / 100 g 4/10 Date fruit GL 31.5 / 100 g 5/10 Date pieces GL 31.5 / 100 g 5/10 Whole bread GL 31.6 / 100 g 6/10 Whole bread roll GL 31.6 / 100 g 7/10 Oats GL 31.7 / 100 g 7/10 Chocolate bar GL 31.9 / 100 g 1/10 Poppadom GL 31.9 / 100 g 5.2/10 100% buckwheat noodles (soba) GL 32 / 100 g 6/10 Arepa GL 32 / 100 g 5/10 Baguette with Butter and Herbs GL 32 / 100 g 3/10 Banana chip GL 32 / 100 g 2/10 Bird's tongue seeds GL 32 / 100 g 5/10 Boiled condensed milk GL 32 / 100 g 2/10 Buckwheat fusilli GL 32 / 100 g 7/10 Buckwheat pasta GL 32 / 100 g 7/10 Cassava GL 32 / 100 g 3/10 Chantilly cake slice GL 32 / 100 g 1/10 Coconut sugar GL 32 / 100 g 3/10 Coffee eclair GL 32 / 100 g 2/10 Crescent roll GL 32 / 100 g 3/10 Custard danish GL 32 / 100 g 2/10 Custard filled croissant GL 32 / 100 g 2/10 Dehydrated orange powder GL 32 / 100 g 4/10 Durum Wheat Semolina GL 32 / 100 g 4/10 Freeze-dried fruits GL 32 / 100 g 7/10 French toast stick GL 32 / 100 g 2.5/10 Fresh corn dough GL 32 / 100 g 4/10 Galbusera Zero Più Biscotti GL 32 / 100 g 4/10 Garlic baguette GL 32 / 100 g 2.5/10 Glutinous rice GL 32 / 100 g 4/10 Ham and cream flavoring GL 32 / 100 g 1.5/10 Hamburger bun with sourdough GL 32 / 100 g 5/10 Isomaltulose powder GL 32 / 100 g 3/10
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