Light Spelt Bread

Light Spelt Bread

GI 65 · ModerateGL 9.3 / slice4/10

Medium GI

65 GI

GL 9.3 per typical slice (30 g) · GL 31 per 100 g

Logi score 4/10
  • Low in saturated fats
  • High glycemic load (31)

Light Spelt Bread has a glycemic index of 65, higher than plain Spelt bread (54). One typical slice (30 g) adds a glycemic load of 9.3.

Updated Jul 4, 2026 · Sources: Logi Nutrition Team (USDA-derived composition, AI-assisted) · Not medical advice · Report an error

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Forms of Spelt bread

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Light Spelt Bread is one of the 11,117 foods Logi scores when you photograph a meal — with the portion.

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Nutrition Facts (per 100g)

240
Calories
47 g
Carbs
8.5 g
Protein
2.5 g
Fat
per 100g
Calories240 kcal
Carbohydrates47 g
Sugars (Total)2.5 g
Natural2.5 g
Added0 g
Fiber3.5 g
Soluble1.1 g
Insoluble2.4 g
Protein8.5 g
Fat2.5 g
Saturated0.4 g
Unsaturated2.1 g
Sodium420 mg

Processing Level

60%
Moderate
Why this score?
  • Low in saturated fats
  • Contains no added sugars
  • Minimal processing level
  • High glycemic load (31)
  • Low fiber-to-carbohydrate ratio
  • Refined grain structure promotes rapid glucose spikes

Allergens

Contains: gluten

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Frequently Asked Questions

What is the glycemic index of Light Spelt Bread?

Light Spelt Bread has a glycemic index of 65 (Moderate). One typical slice (30 g) has a glycemic load of 9.3; per 100 g the glycemic load is 31.

Is Light Spelt Bread good for people with insulin resistance?

Light Spelt Bread has a medium glycemic index (65). It fits in moderation, ideally with protein or fat; a lower-load alternative is Sprouted whole grain bread.

Which form of Spelt bread has the lowest glycemic load?

Among the forms of Spelt bread in this database, Whole spelt bread has the lowest glycemic load (20 per 100 g).

Check Light Spelt Bread in the Logi app, with your portion.

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