Low-carb foods

1,896 foods

Foods with few carbohydrates per 100 g. Most of them have a low glycemic load, and many have no glycemic index at all because there is nothing to raise blood sugar. Every food on this list is ranked by its glycemic load per 100 g, lowest first, so the best choices for blood sugar come first. Open a food for the portion-based load, nutrition facts and alternatives.

Sorted by glycemic load per 100 g, lowest first.

Salmon cream cheese — 4/10 Salmon cream cheese — 5/10 Salmon nori — 8.5/10 Salmon wakame — 8/10 Salted boiled egg — 4/10 Salted egg yolk — 3/10 Salted herring — 6/10 Salted herring — 5/10 Salted salmon — 6/10 Salted salo — 4/10 Salted squid — 5/10 Salted sturgeon — 5/10 Salted trout — 7/10 Sardine oil — 5/10 Sardines (raw) — 9/10 Sardines in water — 8/10 Sashimi — 9/10 Sashimi fish — 9/10 Sausage cold cut — 3/10 Scampi (raw) — 9/10 Scorpion fish — 9/10 Scrambled eggs with onion and sausage — 5/10 Scrambled eggs with smoked salmon — 7/10 Sea bass carpaccio — 9/10 Sea bass fillet — 9/10 Sea bream fillet — 9/10 Sea robin fillet — 9/10 Seafood — 9/10 Seafood appetizer — 8/10 Seafood mix — 8/10 Seasoned oil — 3/10 Seekh kebab — 6/10 Semi-fat cheese slices — 6/10 Serrano ham — 4/10 Sesame oil — 5/10 Sesame oil — 6/10 Sfela cheese — 4/10 Shark meat — 6.5/10 Shashlik — 7/10 Shellfish — 8/10 Shellfish with turmeric and anti-inflammatory spices — 9/10 Sherry wine — 2/10 Shiitake mushroom dashi — 10/10 Shime saba (vinegar-cured mackerel) — 7/10 Shirataki noodles — 9/10 Shirataki noodles (konjac yam noodles) — 7/10 Shoulder ham — 6/10 Shrimp — 8/10 Shrimp broth — 8/10 Shrimp sauce — 3/10 Silesian sausage — 3/10 Silkworm pupae — 8/10 Silver carp — 9/10 Sirloin steak — 8.5/10 Skagen salad — 5/10 Skirt steak — 8/10 Skripavac cheese — 5/10 Smelt — 9/10 Smoked beef ham — 4/10 Smoked butterfish — 6/10 Smoked chicken breast — 6/10 Smoked chicken leg — 5/10 Smoked chili salmon — 7/10 Smoked coho salmon — 7/10 Smoked curd cheese — 6.5/10 Smoked dogfish — 8/10 Smoked dogfish belly — 7/10 Smoked eel — 6/10 Smoked haddock — 7/10 Smoked kassler — 4/10 Smoked mackerel — 8/10 Smoked meat — 5/10 Smoked mussels — 6/10 Smoked pate — 3/10 Smoked pork chop — 5/10 Smoked pork fat — 2/10 Smoked reindeer meat — 7/10 Smoked tuna — 7/10 Smoked turkey breast — 8/10 Snails — 9/10 Snakehead fish — 9/10 Snapper fish — 9/10 Soft goat cheese (reduced salt) — 6.5/10 Sole fillet — 9/10 Sole in oil — 6/10 Sos na bazie bulionu (broth-based sauce) — 5/10 Soup broth — 6/10 Sous Vide Turkey — 8/10 Sous-vide squid tentacles — 8/10 Souvlaki pork skewers — 8/10 Soy mayonnaise — 2/10 Soy protein isolate — 6/10 Spanish sausage — 3/10 Speck — 4/10 Spreadable margarine — 2/10 Spring chicken — 8.5/10 Squid — 8/10 Squid and cuttlefish — 8/10 Squid ink — 5/10 Steak tartare — 5/10
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