Shime saba (vinegar-cured mackerel) has no measured glycemic index yet. It contains 1 g of carbohydrates per 100 g.
Updated Jun 2, 2026 · Sources: Logi Nutrition Team (USDA-derived composition, AI-assisted) · Not medical advice · Report an error
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Shime saba (vinegar-cured mackerel) is one of the 11,117 foods Logi scores when you photograph a meal — with the portion.
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| Calories | 210 kcal |
| Carbohydrates | 1 g |
| Sugars (Total) | 0.5 g |
| Natural | 0.5 g |
| Added | 0 g |
| Fiber | 0 g |
| Soluble | 0 g |
| Insoluble | 0 g |
| Protein | 20 g |
| Fat | 14 g |
| Saturated | 3.5 g |
| Unsaturated | 8.5 g |
| Sodium | 900 mg |
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The glycemic index of Shime saba (vinegar-cured mackerel) has not been measured yet. It contains 1 g of carbohydrates per 100 g.
The glycemic index of Shime saba (vinegar-cured mackerel) is not measured. With 1 g of carbohydrates per 100 g, watch the portion size.
Among the forms of Mackerel in this database, Mackerel bavaresque has the lowest glycemic load (1 per 100 g).
Check Shime saba (vinegar-cured mackerel) in the Logi app, with your portion.
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