Foods without soy
10,078 foods
Foods with no soy listed: no tofu, soy sauce, edamame, soy milk or soy protein. Many packaged sauces and meat alternatives contain soy — check the label. Every food on this list is ranked by its glycemic load per 100 g, lowest first, so the best choices for blood sugar come first. Open a food for the portion-based load, nutrition facts and alternatives.
Only foods with a completed allergen assessment are listed.
Sorted by glycemic load per 100 g, lowest first.
Sea Salad Low GI 5 GL 1 / 100 g 9/10 
Seafood stew Low GI 25 GL 1 / 100 g 7/10 Seared cabbage wedges Low GI 10 GL 1 / 100 g 9/10 Seasoned grilled chicken lettuce wrap Low GI 5 GL 1 / 100 g 9/10 
Seaweed Low GI 15 GL 1 / 100 g 8/10 
Seaweed sheet Low GI 15 GL 1 / 100 g 9/10 Seitan-Based Protein Low GI 15 GL 1 / 100 g 6/10 Semi skimmed fromage blanc Low GI 30 GL 1 / 100 g 7/10 Shabu shabu salad Low GI 25 GL 1 / 100 g 8/10 Shaggy mane mushroom Low GI 15 GL 1 / 100 g 9/10 
Shanghai bok choy Low GI 15 GL 1 / 100 g 9/10 Sheep milk ricotta Low GI 27 GL 1 / 100 g 7/10 Sheep's milk skyr Low GI 35 GL 1 / 100 g 8/10 Shibazuke Low GI 15 GL 1 / 100 g 6/10 Shiitake mushrooms, steamed Low GI 10 GL 1 / 100 g 9/10 Shimeji mushroom Low GI 10 GL 1 / 100 g 9/10 Shishito peppers Low GI 15 GL 1 / 100 g 10/10 Shiso leaf Low GI 10 GL 1 / 100 g 10/10 Shopska salad Low GI 20 GL 1 / 100 g 8/10 Shredded kale salad with cold-pressed olive oil and ground flaxseeds Low GI 5 GL 1 / 100 g 9/10 Shredded summer squash Low GI 15 GL 1 / 100 g 10/10 Shrimp and avocado salad Low GI 10 GL 1 / 100 g 8/10 Shrimp ceviche (shrimp marinated in citrus with tomatoes, onions, cilantro, avocado) Low GI 10 GL 1 / 100 g 8/10 Shrimp in tomato sauce Low GI 25 GL 1 / 100 g 7/10 Simmered rhubarb stalks with cinnamon Low GI 15 GL 1 / 100 g 9/10 Skim espresso with milk Low GI 30 GL 1 / 100 g 7/10 
Skyr Garlic Yogurt Sauce Low GI 35 GL 1 / 100 g 8/10 
Smooth cherry mousse Low GI 10 GL 1 / 100 g 8/10 Sojade Skyr Low GI 25 GL 1 / 100 g 8/10 Sol kadhi Low GI 25 GL 1 / 100 g 7/10 Sop bening (clear vegetable soup) Low GI 25 GL 1 / 100 g 8/10 Sorghum leaves Low GI 15 GL 1 / 100 g 9/10 
Sorrel Low GI 15 GL 1 / 100 g 8/10 Sour broth Low GI 25 GL 1 / 100 g 6/10 
Sour cream sauce Low GI 20 GL 1 / 100 g 4/10 
Sour milk Low GI 27 GL 1 / 100 g 8/10 Spicy dipping sauce Low GI 20 GL 1 / 100 g 5/10 
Spinach Filling Low GI 20 GL 1 / 100 g 8.5/10 
Spinach frittata Low GI 20 GL 1 / 100 g 7.5/10 
Spinach juice Low GI 15 GL 1 / 100 g 10/10 Spinach omelette with ground flaxseeds Low GI 10 GL 1 / 100 g 8/10 
Spinach roll Low GI 25 GL 1 / 100 g 7.5/10 Spinach sauce Low GI 25 GL 1 / 100 g 7/10 Spinach with onion Low GI 15 GL 1 / 100 g 9/10 Spinach, kale, broccoli blend Low GI 15 GL 1 / 100 g 9.5/10 Sport peppers Low GI 15 GL 1 / 100 g 5/10 Sprats in tomato sauce Low GI 35 GL 1 / 100 g 6/10 
Spring greens Low GI 15 GL 1 / 100 g 9/10 
Spring onion (raw) Low GI 15 GL 1 / 100 g 9/10 
Spring Salad Low GI 15 GL 1 / 100 g 9.5/10 Sprouting broccoli Low GI 10 GL 1 / 100 g 10/10 
Sprouts Low GI 25 GL 1 / 100 g 9/10 
Squash Low GI 15 GL 1 / 100 g 9.5/10 Squash Low GI 15 GL 1 / 100 g 10/10 Squid in tomato sauce Low GI 25 GL 1 / 100 g 8/10 Sriracha sauce sweetened with stevia or erythritol Low GI 15 GL 1 / 100 g 6/10 
Steamed artichoke (no oil, no salt) Low GI 15 GL 1 / 100 g 10/10 
Steamed asparagus Low GI 15 GL 1 / 100 g 9/10 Steamed bitter gourd Low GI 18 GL 1 / 100 g 10/10 
Steamed broccoli and low-fat cottage cheese filling Low GI 20 GL 1 / 100 g 9/10 
Steamed broccoli mashed with avocado Low GI 15 GL 1 / 100 g 10/10 Steamed broccoli with lemon zest and olive oil Low GI 10 GL 1 / 100 g 10/10 
Steamed brussels sprouts Low GI 15 GL 1 / 100 g 10/10 Steamed callaloo Low GI 15 GL 1 / 100 g 9/10 
Steamed cauliflower florets baked with light cheese sauce (pasta substitute) Low GI 20 GL 1 / 100 g 9/10 Steamed celery puree Low GI 15 GL 1 / 100 g 9/10 Steamed greens Low GI 15 GL 1 / 100 g 10/10 
Steamed Kale Low GI 15 GL 1 / 100 g 10/10 Steamed lime spinach Low GI 15 GL 1 / 100 g 10/10 
Steamed Swiss chard Low GI 15 GL 1 / 100 g 9/10 Steamed vegetable mix with herbs Low GI 20 GL 1 / 100 g 10/10 Stewed sweet potato leaves Low GI 15 GL 1 / 100 g 9/10 Stewed venison Low GI 20 GL 1 / 100 g 8/10 Stir-fried greens with egg Low GI 20 GL 1 / 100 g 8/10 
Stir-fried mushrooms and bean sprouts Low GI 15 GL 1 / 100 g 8/10 
Stout beer Low GI 15 GL 1 / 100 g 2/10 Straw mushrooms Low GI 15 GL 1 / 100 g 9/10 
Strawberries gently cooked with erythritol Low GI 20 GL 1 / 100 g 9/10 
Strawberry tomatoes Low GI 15 GL 1 / 100 g 9.5/10 String bean Low GI 15 GL 1 / 100 g 10/10 Sugar free lemon sauce Low GI 20 GL 1 / 100 g 7/10 Sugar free vanilla greek yogurt Low GI 25 GL 1 / 100 g 8/10 Sugar free white coffee Low GI 27 GL 1 / 100 g 6/10 Sugar free wild boar bbq sauce Low GI 20 GL 1 / 100 g 5/10 
Sugar snap peas Low GI 15 GL 1 / 100 g 9/10 
Sugar-Free Caramel Syrup Low GI 5 GL 1 / 100 g 7/10 Sunflower sprouts Low GI 15 GL 1 / 100 g 9/10 
Super greens Low GI 15 GL 1 / 100 g 9.8/10 Swedish meat patty Low GI 25 GL 1 / 100 g 5/10 
Swiss Chard Low GI 15 GL 1 / 100 g 10/10 
Swiss chard and part-skim ricotta cheese blend Low GI 25 GL 1 / 100 g 7/10 Swiss chard lightly cooked with toasted almonds Low GI 15 GL 1 / 100 g 9/10 
Tahini and cocoa spread Low GI 5 GL 1 / 100 g 8/10 
Tahini lemon herb dressing Low GI 15 GL 1 / 100 g 7/10 Tahini mushrooms Low GI 15 GL 1 / 100 g 7/10 Tamari-ginger reduction (tamari, fresh ginger, rice vinegar) Low GI 20 GL 1 / 100 g 4/10 
Tapioca fiber Low GI 10 GL 1 / 100 g 9/10 Taramosalata Low GI 10 GL 1 / 100 g 4/10 Tarator Low GI 25 GL 1 / 100 g 7/10 
Tea with milk Low GI 35 GL 1 / 100 g 7/10 
