Sriracha sauce sweetened with stevia or erythritol

GI 15 · LowGL 1 / 100 g6/10

Low GI

15 GI

GL 1 per 100 g

Logi score 6/10
  • Low glycemic load
  • High sodium content

Sriracha sauce sweetened with stevia or erythritol has a glycemic index of 15, lower than plain Sriracha (45).

Updated Jul 3, 2026 · Sources: Logi Nutrition Team (USDA-derived composition, AI-assisted) · Not medical advice · Report an error

Forms of Sriracha

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Sriracha sauce sweetened with stevia or erythritol is one of the 11,150 foods Logi scores when you photograph a meal — with the portion.

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Nutrition Facts (per 100g)

40
Calories
7 g
Carbs
1 g
Protein
0.5 g
Fat
per 100g
Calories40 kcal
Carbohydrates7 g
Sugars (Total)2 g
Natural2 g
Added0 g
Fiber1.5 g
Soluble0.5 g
Insoluble1 g
Protein1 g
Fat0.5 g
Saturated0.1 g
Unsaturated0.4 g
Sodium1200 mg

Processing Level

80%
Highly Processed
Why this score?
  • Low glycemic load
  • No added sugar
  • Contains some fiber
  • High sodium content
  • Processed food
  • Low protein content

Calculate the glycemic load of a meal with Sriracha sauce sweetened with stevia or erythritol

Allergens

No EU-14 allergen listed

Low-GI recipes on Logi Food Coach

Frequently Asked Questions

What is the glycemic index of Sriracha sauce sweetened with stevia or erythritol?

Sriracha sauce sweetened with stevia or erythritol has a glycemic index of 15 (Low) and a glycemic load of 1 per 100 g.

Is Sriracha sauce sweetened with stevia or erythritol good for people with insulin resistance?

Sriracha sauce sweetened with stevia or erythritol has a low glycemic index (15), making it a good option for people with insulin resistance. It causes a slow, gradual rise in blood sugar.

Which form of Sriracha has the lowest glycemic load?

Sriracha sauce sweetened with stevia or erythritol has the lowest glycemic load of all forms of Sriracha in this database (1 per 100 g).

Check Sriracha sauce sweetened with stevia or erythritol in the Logi app, with your portion.

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