Sriracha sauce sweetened with stevia or erythritol

GI 15 · LowGL 1 / 100 g6/10

Low GI

15 GI

GL 1 per 100 g

Logi score 6/10

Low glycemic load
High sodium content

Sriracha sauce sweetened with stevia or erythritol has a glycemic index of 15 (Low).

Updated Jul 3, 2026 · Sources: Logi Nutrition Team (USDA-derived composition, AI-assisted) · Not medical advice · Report an error

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Sriracha sauce sweetened with stevia or erythritol is one of the 11,117 foods Logi scores when you photograph a meal — with the portion.

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Nutrition Facts (per 100g)

Calories

7 g

Carbs

1 g

Protein

0.5 g

Fat

per 100g

Calories	40 kcal
Carbohydrates	7 g
Sugars (Total)	2 g
Natural	2 g
Added	0 g
Fiber	1.5 g
Soluble	0.5 g
Insoluble	1 g
Protein	1 g
Fat	0.5 g
Saturated	0.1 g
Unsaturated	0.4 g
Sodium	1200 mg

Processing Level

80%

Highly Processed

Why this score?

Low glycemic load
No added sugar
Contains some fiber
High sodium content
Processed food
Low protein content

Low-GI recipes on Logi Food Coach

Frequently Asked Questions

What is the glycemic index of Sriracha sauce sweetened with stevia or erythritol?

Sriracha sauce sweetened with stevia or erythritol has a glycemic index of 15 (Low) and a glycemic load of 1 per 100 g.

Is Sriracha sauce sweetened with stevia or erythritol good for people with insulin resistance?

Sriracha sauce sweetened with stevia or erythritol has a low glycemic index (15), making it a good option for people with insulin resistance. It causes a slow, gradual rise in blood sugar.

How does Sriracha sauce sweetened with stevia or erythritol affect blood sugar?

Sriracha sauce sweetened with stevia or erythritol has a glycemic load of 1 per 100g, which indicates a minimal impact on blood sugar levels.

Check Sriracha sauce sweetened with stevia or erythritol in the Logi app, with your portion.