Vegetables

1,628 foods

Every food on this list is ranked by its glycemic load per 100 g, lowest first, so the best choices for blood sugar come first. Open a food for the portion-based load, nutrition facts and alternatives.

Sorted by glycemic load per 100 g, lowest first.

Garlic scapes GL 1 / 100 g 10/10 Garlic zucchini boats GL 1 / 100 g 9/10 Gem squash GL 1 / 100 g 9.5/10 Giardiniera GL 1 / 100 g 6/10 Gray mushrooms GL 1 / 100 g 10/10 Greek salad GL 1 / 100 g 8/10 Green asparagus GL 1 / 100 g 10/10 Green barley grass GL 1 / 100 g 9.5/10 Green beans sautéed with mushrooms and olive oil GL 1 / 100 g 9/10 Green Beans with Olive Oil GL 1 / 100 g 9/10 Green bell peppers GL 1 / 100 g 9/10 Green leafy vegetables GL 1 / 100 g 10/10 Green lettuce GL 1 / 100 g 10/10 Green onion (raw) GL 1 / 100 g 9/10 Green onions GL 1 / 100 g 10/10 Green pitted olives GL 1 / 100 g 6/10 Green salad GL 1 / 100 g 10/10 Green salad GL 1 / 100 g 10/10 Green salad with dressing GL 1 / 100 g 8/10 Green salad with seeds GL 1 / 100 g 9/10 Green salsa GL 1 / 100 g 8/10 Gremolata GL 1 / 100 g 9/10 Grilled artichokes GL 1 / 100 g 9/10 Grilled Asparagus GL 1 / 100 g 9/10 Grilled bell peppers GL 1 / 100 g 9/10 Grilled bell peppers, zucchini, and spinach mix GL 1 / 100 g 9/10 Grilled cauliflower steak GL 1 / 100 g 9/10 Grilled fennel GL 1 / 100 g 9/10 Grilled green bean GL 1 / 100 g 9/10 Grilled green bell peppers GL 1 / 100 g 9/10 Grilled oyster mushroom GL 1 / 100 g 9/10 Grilled padron peppers GL 1 / 100 g 9/10 Grilled scallions GL 1 / 100 g 9/10 Grilled tomatoes GL 1 / 100 g 9/10 Grünkohlblatt püriert GL 1 / 100 g 10/10 Guacamole (mashed avocado, lime, cilantro, vegetables, no added sodium) GL 1 / 100 g 9/10 Gypsy Pepper GL 1 / 100 g 9.5/10 Halkidiki olives GL 1 / 100 g 6/10 Hatch chiles GL 1 / 100 g 9/10 Hearty vegetable stew with low-sodium vegetable stock, mushrooms, and wild seaweed GL 1 / 100 g 9/10 Herb guacamole GL 1 / 100 g 9/10 Herb mix GL 1 / 100 g 10/10 Herb salad GL 1 / 100 g 8.5/10 Herb soup cucumber GL 1 / 100 g 9/10 Herbs (thyme, basil) GL 1 / 100 g 10/10 Homemade borscht without sugar GL 1 / 100 g 9/10 Homemade cucumber relish (cucumbers, vinegar, stevia) GL 1 / 100 g 9/10 Homemade Gazpacho GL 1 / 100 g 9/10 Homemade mushroom sauce (no added salt or preservatives) GL 1 / 100 g 8/10 Homemade mushroom-based soy sauce alternative GL 1 / 100 g 8/10 Homemade vegetable relish (no sugar added) GL 1 / 100 g 9/10 Homemade wild mushroom paste with fresh truffle GL 1 / 100 g 8/10 Honey mushrooms GL 1 / 100 g 9/10 Horn pepper GL 1 / 100 g 10/10 Ivy gourd GL 1 / 100 g 9/10 Jalapeño chili hot sauce GL 1 / 100 g 7/10 Japanese-style Cold Onion Salad GL 1 / 100 g 9/10 Jicama sticks, seasoned and baked GL 1 / 100 g 9/10 Jilo GL 1 / 100 g 9/10 Jute leaves GL 1 / 100 g 10/10 Kaffir lime leaves GL 1 / 100 g 10/10 Kalamata olives GL 1 / 100 g 7/10 Kalamata olives GL 1 / 100 g 7/10 Kale and cabbage slaw with apple cider vinegar and herbs GL 1 / 100 g 10/10 Kale and cucumber salad with olive oil and lemon GL 1 / 100 g 10/10 Kale chopped raw GL 1 / 100 g 10/10 Kale microgreens GL 1 / 100 g 10/10 Kale salad with avocado and hemp seeds GL 1 / 100 g 9/10 Kale salad with walnuts and olive oil GL 1 / 100 g 9/10 Kale sautéed with olive oil and lemon juice GL 1 / 100 g 9/10 Kale spinach pesto GL 1 / 100 g 8/10 Kapia pepper GL 1 / 100 g 10/10 Kelp powder GL 1 / 100 g 9/10 Khat leaves GL 1 / 100 g 7/10 Kimchi GL 1 / 100 g 8/10 King trumpet mushroom GL 1 / 100 g 10/10 King trumpet mushroom roasted GL 1 / 100 g 9/10 Krakus Borscht GL 1 / 100 g 6.5/10 Lamb's lettuce GL 1 / 100 g 9/10 Lamb's lettuce GL 1 / 100 g 10/10 Large leafy greens (romaine or collard greens) GL 1 / 100 g 10/10 Leafy greens GL 1 / 100 g 9.8/10 Leafy greens (raw, mixed) GL 1 / 100 g 10/10 Leafy greens (spinach and kale, raw) GL 1 / 100 g 10/10 Leaves GL 1 / 100 g 10/10 Leek greens (leafy tops) GL 1 / 100 g 9/10 Leek sprouts GL 1 / 100 g 10/10 Lettuce in sour cream GL 1 / 100 g 6.5/10 Lettuce with yogurt dressing GL 1 / 100 g 9/10 Lettuce, tomato, onion GL 1 / 100 g 10/10 Lion's mane mushroom GL 1 / 100 g 10/10 Lion's mane mushrooms GL 1 / 100 g 9/10 Low-carb cauliflower rice pulao with soyabeans GL 1 / 100 g 9/10 Low-Sodium Fermented Kimchi GL 1 / 100 g 9/10 Low-sodium nori flakes GL 1 / 100 g 9/10 Luffa soup GL 1 / 100 g 10/10 Mâche salad GL 1 / 100 g 10/10 Manchurian wild rice GL 1 / 100 g 9/10 Marinated artichoke GL 1 / 100 g 7.5/10 Marinated eggplant GL 1 / 100 g 6/10
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