GL 1 per typical bunch (100 g) · GL 1 per 100 g
Green leafy vegetables has a glycemic index of 15, the same as plain Leaves (15). One typical bunch (100 g) adds a glycemic load of 1.
Updated Feb 25, 2026 · Sources: Logi Nutrition Team (USDA-derived composition, AI-assisted) · Not medical advice · Report an error
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Green leafy vegetables is one of the 11,150 foods Logi scores when you photograph a meal — with the portion.
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| Calories | 23 kcal |
| Carbohydrates | 3.6 g |
| Sugars (Total) | 0.4 g |
| Natural | 0.4 g |
| Added | 0 g |
| Fiber | 2.2 g |
| Soluble | 0.7 g |
| Insoluble | 1.5 g |
| Protein | 2.9 g |
| Fat | 0.4 g |
| Saturated | 0.06 g |
| Unsaturated | 0.34 g |
| Sodium | 79 mg |
Calculate the glycemic load of a meal with Green leafy vegetables
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Green leafy vegetables has a glycemic index of 15 (Low). One typical bunch (100 g) has a glycemic load of 1; per 100 g the glycemic load is 1.
Green leafy vegetables has a low glycemic index (15), making it a good option for people with insulin resistance. It causes a slow, gradual rise in blood sugar.
Green leafy vegetables has the lowest glycemic load of all forms of Leaves in this database (1 per 100 g).
Check Green leafy vegetables in the Logi app, with your portion.
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