Foods without fish

6,453 foods

Foods with no fish or fish-derived ingredient listed, including fish sauce and fish oil. Shellfish are tracked separately as crustaceans and molluscs. Every food on this list is ranked by its glycemic load per 100 g, lowest first, so the best choices for blood sugar come first. Open a food for the portion-based load, nutrition facts and alternatives.

Only foods with a completed allergen assessment are listed.

Sorted by glycemic load per 100 g, lowest first.

High protein vanilla skyr GL 2.2 / 100 g 7/10 Stracciatella protein drink GL 2.2 / 100 g 5/10 Cinnamon, Vanilla & Sea Salt Blend GL 2.3 / 100 g 7/10 Peanut pieces GL 2.3 / 100 g 8/10 Raw mixed nuts and seeds (unsweetened) GL 2.3 / 100 g 9/10 Raw Peanut Kernels GL 2.3 / 100 g 8/10 Roasted peanuts GL 2.3 / 100 g 7/10 Whole Raw Peanuts GL 2.3 / 100 g 8/10 Cow's Milk GL 2.3 / 100 g 6/10 Dairy Product GL 2.3 / 100 g 6.5/10 Herbes de Provence GL 2.3 / 100 g 9/10 Milk GL 2.3 / 100 g 6/10 Pasteurized Milk GL 2.3 / 100 g 6/10 Steamed milk GL 2.3 / 100 g 6.5/10 Kvass beverage GL 2.4 / 100 g 6/10 Light pan gravy GL 2.4 / 100 g 6/10 Mixed nuts (raw) GL 2.4 / 100 g 8/10 Mixed raw nuts GL 2.4 / 100 g 8.5/10 Nut Mix GL 2.4 / 100 g 8.5/10 Orgain Chocolate Fudge Protein Shake GL 2.4 / 100 g 4/10 Pistachio skyr GL 2.4 / 100 g 7.5/10 Roasted almonds with unsweetened cocoa powder GL 2.4 / 100 g 8/10 Unsweetened Mixed Nuts GL 2.4 / 100 g 8/10 Anise seed GL 2.5 / 100 g 9/10 Basil, oregano, cultures GL 2.5 / 100 g 9/10 Caesar salad with chicken and bacon GL 2.5 / 100 g 7/10 Chicken noodle soup GL 2.5 / 100 g 6/10 Chocolate protein pudding GL 2.5 / 100 g 6.5/10 Green tea with rapeseed honey GL 2.5 / 100 g 7.5/10 Homemade Chicken Broth with Wholewheat Noodles GL 2.5 / 100 g 7/10 Meatball with carrot GL 2.5 / 100 g 5.5/10 Otoweats Keto Sandwich Thin GL 2.5 / 100 g 7/10 Rosemary extract (antioxidant/preservative) GL 2.5 / 100 g 8/10 Whole dried monk fruit GL 2.5 / 100 g 9/10 Hazelnuts in Shell GL 2.5 / 100 g 8.5/10 Shelled Hazelnuts GL 2.5 / 100 g 9/10 Vegan Peanut Butter GL 2.5 / 100 g 7.5/10 Almond and cinnamon spread (no added sugar) GL 2.7 / 100 g 8/10 Flaxseed crackers GL 2.7 / 100 g 8/10 Flaxseed meal wrap GL 2.7 / 100 g 9/10 Flaxseed wrap GL 2.7 / 100 g 9/10 Non-alcoholic riesling wine GL 2.7 / 100 g 3/10 Nuts and almonds GL 2.7 / 100 g 8/10 Unsalted, lightly spiced almonds, walnuts, and cashews blend GL 2.7 / 100 g 8.5/10 100% Peanut Butter GL 2.8 / 100 g 8.5/10 Natural peanut butter (no added sugar or hydrogenated oils) GL 2.8 / 100 g 8/10 Zucchini, lentil, and tomato stew GL 2.8 / 100 g 9/10 Brown flax seeds GL 2.9 / 100 g 9/10 Cacao nibs (crushed cacao beans, unsweetened) GL 2.9 / 100 g 8/10 Crushed flaxseeds GL 2.9 / 100 g 9/10 Flaxseed breading GL 2.9 / 100 g 9/10 Flaxseed coating GL 2.9 / 100 g 9/10 Flaxseeds GL 2.9 / 100 g 9/10 Soaked flax seeds GL 2.9 / 100 g 9/10 Adjika sauce GL 3 / 100 g 7/10 Agar-agar jelly with natural fruit puree GL 3 / 100 g 7/10 Air-fried carrot sticks GL 3 / 100 g 8/10 Ajvar GL 3 / 100 g 8.5/10 Almond creamer sweet and creamy GL 3 / 100 g 5/10 Almond flour cocoa cake base GL 3 / 100 g 6.5/10 Almond flour yogurt cake (naturally sweetened) GL 3 / 100 g 7/10 Asian pear GL 3 / 100 g 9/10 Bacopa monnieri extract GL 3 / 100 g 9/10 Baked breaded tofu slices (whole grain or nut meal) GL 3 / 100 g 7.5/10 Bbq chicken breast slices GL 3 / 100 g 6/10 Bean and kale soup GL 3 / 100 g 9/10 Bean and onion soup GL 3 / 100 g 8/10 Beef and Barley Vegetable Stew GL 3 / 100 g 8.5/10 Beef Rissole GL 3 / 100 g 5/10 Beet soup GL 3 / 100 g 9/10 Berries (mixed, raw) GL 3 / 100 g 9/10 Berry mix (blueberries, raspberries) without added sugar GL 3 / 100 g 9/10 Berry sauce GL 3 / 100 g 9/10 Bilberry jam without sugar GL 3 / 100 g 9/10 Black cherry juice GL 3 / 100 g 4.5/10 Black plum GL 3 / 100 g 8/10 Black pudding GL 3 / 100 g 4/10 Black soybean flour (whole) GL 3 / 100 g 9/10 Blended berries (blueberries, raspberries, strawberries) GL 3 / 100 g 9/10 Blood sausage GL 3 / 100 g 4.5/10 Boiled celeriac GL 3 / 100 g 9/10 Boiled Pumpkin GL 3 / 100 g 9/10 Boiled vegetables GL 3 / 100 g 8/10 Boysenberries GL 3 / 100 g 9/10 Butter paneer GL 3 / 100 g 5/10 Buttermilk, chickpea flour, and fenugreek blend (lower fat/sodium kadhi) GL 3 / 100 g 7/10 Cabbage and chickpea stew GL 3 / 100 g 9/10 Canned carrots GL 3 / 100 g 7/10 Canned drink (hydrate) GL 3 / 100 g 4/10 Canned Pears GL 3 / 100 g 6/10 Caponata GL 3 / 100 g 7/10 Carrot GL 3 / 100 g 8/10 Carrot julienne GL 3 / 100 g 8/10 Carrot sticks GL 3 / 100 g 9/10 Cauliflower pizza base GL 3 / 100 g 8.5/10 Cauliflower popovers GL 3 / 100 g 8/10 Cauliflower soup with rice and chicken GL 3 / 100 g 7.5/10 Celeriac GL 3 / 100 g 8/10 Celeriac (celery root), diced and baked GL 3 / 100 g 9/10 Celeriac purée with olive oil and herbs GL 3 / 100 g 8/10
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