Foods without celery

10,831 foods

Foods with no celery or celeriac listed, including celery salt and seed. Celery is common in stocks, soups and spice mixes. Every food on this list is ranked by its glycemic load per 100 g, lowest first, so the best choices for blood sugar come first. Open a food for the portion-based load, nutrition facts and alternatives.

Only foods with a completed allergen assessment are listed.

Sorted by glycemic load per 100 g, lowest first.

Breakfast patties — 3/10 Bresaola — 7/10 Bresaola — 6/10 Brewed tea — 9/10 Brewed white tea with natural peach essence, unsweetened — 10/10 Brick cheese — 4/10 Brie — 4/10 Brie cheese — 6/10 Brie with pumpkin seeds — 6/10 Brilliant Blue FCF — 2/10 Brine — 3/10 Brossat Cheese — 8.5/10 Broth — 4/10 Brown shrimp — 9/10 Brown sugar substitute — 8.5/10 Bryndza — 5.5/10 Buffalo meat — 9/10 Buffalo mozzarella — 7/10 Buffalo sauce — 4/10 Buffalo steak — 9/10 Bulgarian Sirene Cheese — 5/10 Burgos cheese — 6/10 Burrata cheese — 6/10 Butter — 5/10 Butter blend — 4/10 Butter blended with rapeseed oil — 3/10 Butter flavor — 1/10 Butter melted — 2/10 Butter or oil — 4/10 Butter Powder — 2/10 Butter sauce — 3/10 Butter spread — 4/10 Butter with Olive Oil & Sea Salt — 4.5/10 Butter-flavored topping — 1/10 Butterfat (Cows' milk) — 2/10 Butterfish — 7/10 Butterkäse — 6/10 Butterkase cheese — 5/10 Cabernet sauvignon — 6/10 Caciotta cheese — 4/10 Caesar dressing — 3/10 Caffeine — 6/10 Caffeine-free red rooibos tea with unsweetened macadamia nut milk — 9/10 Caffeine-free rooibos tea with cinnamon — 10/10 Calamari in oil — 6/10 Calcium — 6/10 Calcium (added) — 5/10 Calcium carbonate — 4/10 Calcium carbonate — 5/10 Calcium caseinate — 6/10 Calcium chloride — 3/10 Calcium citrate — 3/10 Calcium disodium edta — 1/10 Calcium lactate — 6/10 Calcium phosphate — 5/10 Calcium propionate — 4/10 Calcium silicate — 1/10 Calcium sulfate — 8/10 Calcium supplement tablet — 2/10 Calf brain — 6.5/10 Calf liver — 9/10 Calorie-free natural sweetener with chili flakes — 7/10 Cambozola cheese — 4/10 Camel meat — 9/10 Camelina oil — 6/10 Camembert — 5/10 Camembert cheese — 5/10 Canadian bacon (lean, minimally processed pork) — 6/10 Canderel Sweetener — 2/10 Cane vinegar — 7/10 Canned anchovy fillet — 6/10 Canned beef — 4/10 Canned chicken — 7/10 Canned chicken breast — 8.5/10 Canned chili tuna — 6/10 Canned cod liver — 6/10 Canned fish — 7/10 Canned garlic in oil — 7/10 Canned ham — 4.5/10 Canned herb tuna in olive oil — 6/10 Canned mussels — 7/10 Canned pate — 3/10 Canned Pork — 4/10 Canned pork luncheon meat reduced sodium — 3/10 Canned salmon — 9/10 Canned smoked tuna with lemon and oil — 6/10 Canned tuna — 7/10 Canola protein — 7/10 Capicola — 3/10 Capicola — 3/10 Caprice des dieux cheese — 4/10 Capsules (unknown) — 2/10 Caramel color — 1/10 Caramel color — 1/10 Carbon dioxide — 5/10 Carbonara sauce — 4/10 Carmine — 1/10 Carnauba wax — 2/10 Carotene dye — 8.5/10 Carp — 8/10
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