Fresh Strawberries

Fresh Strawberries

GI 40 · LowGL 0.4 / piece8/10

Low GI

40 GI

GL 0.4 per piece (12 g) · GL 3 per 100 g

Logi score 8/10
  • Low glycemic load
  • Contains natural fructose

Fresh Strawberries has a glycemic index of 40 (Low). One piece (12 g) adds a glycemic load of 0.4.

Reviewed Jul 31, 2026 · Sources: USDA FoodData Central #167762 , Logi Nutrition Team · Not medical advice · Report an error

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Forms of Fresh Strawberries

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Fresh Strawberries is one of the 11,117 foods Logi scores when you photograph a meal — with the portion.

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Logi app, food index screen
Portions
PortionGramsGL
1 small (1" dia)7 g0.2
1 medium (1-1/4" dia)12 g0.4
1 large (1-3/8" dia)18 g0.5
1 extra large (1-5/8" dia)27 g0.8
1 cup, whole144 g4.3
1 NLEA serving147 g4.4
1 cup, halves152 g4.6
1 cup, sliced166 g5
Show all 9 portions
1 cup, pureed232 g7

Nutrition Facts (per 100g)

32
Calories
7.7 g
Carbs
0.7 g
Protein
0.3 g
Fat
per 100g
Calories32 kcal
Carbohydrates7.7 g
Sugars (Total)4.9 g
Natural4.9 g
Added0 g
Fiber2 g
Soluble0.6 g
Insoluble1.4 g
Protein0.7 g
Fat0.3 g
Saturated0.02 g
Unsaturated0.08 g
Sodium1 mg

Processing Level

5%
Minimal
Why this score?
  • Low glycemic load
  • High water content
  • Rich in antioxidants
  • Contains natural fructose
  • Low protein content

Allergens

No EU-14 allergen listed

Recipes with Fresh Strawberries

Frequently Asked Questions

What is the glycemic index of Fresh Strawberries?

Fresh Strawberries has a glycemic index of 40 (Low). One piece (12 g) has a glycemic load of 0.4; per 100 g the glycemic load is 3.

Is Fresh Strawberries good for people with insulin resistance?

Fresh Strawberries has a low glycemic index (40), making it a good option for people with insulin resistance. It causes a slow, gradual rise in blood sugar.

Which form of Fresh Strawberries has the lowest glycemic load?

Among the forms of Fresh Strawberries in this database, Strawberries gently cooked with erythritol has the lowest glycemic load (1 per 100 g).

Check Fresh Strawberries in the Logi app, with your portion.

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