Bran biscuit

GI 55 · ModerateGL 36 / 100 g3/10

Medium GI

55 GI

GL 36 per 100 g

Logi score 3/10
  • Moderate fiber content
  • High glycemic load (36)

Bran biscuit has a glycemic index of 55, lower than plain Biscuit (70).

Updated Jul 12, 2026 · Sources: Logi Nutrition Team (USDA-derived composition, AI-assisted) · Not medical advice · Report an error

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Forms of Biscuit

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Bran biscuit is one of the 11,117 foods Logi scores when you photograph a meal — with the portion.

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Nutrition Facts (per 100g)

420
Calories
65 g
Carbs
7 g
Protein
13 g
Fat
per 100g
Calories420 kcal
Carbohydrates65 g
Sugars (Total)18 g
Natural4 g
Added14 g
Fiber7 g
Soluble2.1 g
Insoluble4.9 g
Protein7 g
Fat13 g
Saturated3.5 g
Unsaturated9.5 g
Sodium350 mg

Processing Level

75%
Highly Processed
Why this score?
  • Moderate fiber content
  • Contains unsaturated fats
  • High glycemic load (36)
  • Significant added sugars
  • Highly processed nature

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Frequently Asked Questions

What is the glycemic index of Bran biscuit?

Bran biscuit has a glycemic index of 55 (Moderate) and a glycemic load of 36 per 100 g.

Is Bran biscuit good for people with insulin resistance?

Bran biscuit has a medium glycemic index (55). It fits in moderation, ideally with protein or fat; a lower-load alternative is Almond flour crackers.

Which form of Biscuit has the lowest glycemic load?

Among the forms of Biscuit in this database, Almond flour biscuits has the lowest glycemic load (4 per 100 g).

Check Bran biscuit in the Logi app, with your portion.

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