GL 25.5 per typical cup (150 g) · GL 17 per 100 g
Black chickpeas (raw) has a glycemic index of 28, the same as plain Chickpeas (28). One typical cup (150 g) adds a glycemic load of 25.5.
Updated Jan 16, 2026 · Sources: Logi Nutrition Team (USDA-derived composition, AI-assisted) · Not medical advice · Report an error
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Black chickpeas (raw) is one of the 11,117 foods Logi scores when you photograph a meal — with the portion.
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| Calories | 364 kcal |
| Carbohydrates | 60.9 g |
| Sugars (Total) | 10.7 g |
| Natural | 10.7 g |
| Added | 0 g |
| Fiber | 17.4 g |
| Soluble | 2 g |
| Insoluble | 15.4 g |
| Protein | 20.8 g |
| Fat | 5.6 g |
| Saturated | 0.6 g |
| Unsaturated | 5 g |
| Sodium | 24 mg |
No EU-14 allergen listed
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Black chickpeas (raw) has a glycemic index of 28 (Low). One typical cup (150 g) has a glycemic load of 25.5; per 100 g the glycemic load is 17.
Black chickpeas (raw) has a low glycemic index (28), making it a good option for people with insulin resistance. It causes a slow, gradual rise in blood sugar.
Among the forms of Chickpeas in this database, Chickpea protein has the lowest glycemic load (2 per 100 g).
Check Black chickpeas (raw) in the Logi app, with your portion.
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