GL 7.5 per typical cup (150 g) · GL 5 per 100 g
Mashed chickpeas blended with steamed non-starchy vegetables and fresh herbs has a glycemic index of 30, higher than plain Chickpeas (28). One typical cup (150 g) adds a glycemic load of 7.5.
Updated Jul 4, 2026 · Sources: Logi Nutrition Team (USDA-derived composition, AI-assisted) · Not medical advice · Report an error
Logi · Manage Insulin Resistance
Mashed chickpeas blended with steamed non-starchy vegetables and fresh herbs is one of the 11,117 foods Logi scores when you photograph a meal — with the portion.
Continue on web
| Calories | 110 kcal |
| Carbohydrates | 16 g |
| Sugars (Total) | 2.5 g |
| Natural | 2.5 g |
| Added | 0 g |
| Fiber | 5.2 g |
| Soluble | 1.6 g |
| Insoluble | 3.6 g |
| Protein | 5.5 g |
| Fat | 2.2 g |
| Saturated | 0.3 g |
| Unsaturated | 1.7 g |
| Sodium | 40 mg |
No EU-14 allergen listed
Low-GI recipes on Logi Food Coach
Mashed chickpeas blended with steamed non-starchy vegetables and fresh herbs has a glycemic index of 30 (Low). One typical cup (150 g) has a glycemic load of 7.5; per 100 g the glycemic load is 5.
Mashed chickpeas blended with steamed non-starchy vegetables and fresh herbs has a low glycemic index (30), making it a good option for people with insulin resistance. It causes a slow, gradual rise in blood sugar.
Among the forms of Chickpeas in this database, Chickpea protein has the lowest glycemic load (2 per 100 g).
Check Mashed chickpeas blended with steamed non-starchy vegetables and fresh herbs in the Logi app, with your portion.
Free PDF — 3 pages
Your Weekly Food Journal
Track meals, glycemic load & mood. Spot patterns in 3 weeks.
No spam. Unsubscribe anytime.