GL 25.2 per typical piece (120 g) · GL 21 per 100 g
Amaranth crispbread has a glycemic index of 35, lower than plain High-Fiber Crispbread (45). One typical piece (120 g) adds a glycemic load of 25.2.
Updated Jul 12, 2026 · Sources: Logi Nutrition Team (USDA-derived composition, AI-assisted) · Not medical advice · Report an error
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Amaranth crispbread is one of the 11,117 foods Logi scores when you photograph a meal — with the portion.
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| Calories | 350 kcal |
| Carbohydrates | 60 g |
| Sugars (Total) | 1 g |
| Natural | 1 g |
| Added | 0 g |
| Fiber | 10 g |
| Soluble | 3 g |
| Insoluble | 7 g |
| Protein | 14 g |
| Fat | 5 g |
| Saturated | 0.7 g |
| Unsaturated | 4.3 g |
| Sodium | 300 mg |
No EU-14 allergen listed
Low-GI recipes on Logi Food Coach
Amaranth crispbread has a glycemic index of 35 (Low). One typical piece (120 g) has a glycemic load of 25.2; per 100 g the glycemic load is 21.
Amaranth crispbread has a low glycemic index (35), making it a good option for people with insulin resistance. It causes a slow, gradual rise in blood sugar.
Among the forms of High-Fiber Crispbread in this database, Low-carb crispbread has the lowest glycemic load (4.5 per 100 g).
Check Amaranth crispbread in the Logi app, with your portion.
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