GL 12 per typical cup (150 g) · GL 8 per 100 g
Unsalted, cooked chickpeas has a glycemic index of 28, the same as plain Chickpeas (28). One typical cup (150 g) adds a glycemic load of 12.
Updated Oct 19, 2025 · Sources: Logi Nutrition Team (USDA-derived composition, AI-assisted) · Not medical advice · Report an error
Logi · Manage Insulin Resistance
Unsalted, cooked chickpeas is one of the 11,117 foods Logi scores when you photograph a meal — with the portion.
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| Calories | 164 kcal |
| Carbohydrates | 27.4 g |
| Sugars (Total) | 4.8 g |
| Natural | 4.8 g |
| Added | 0 g |
| Fiber | 7.6 g |
| Soluble | 2.3 g |
| Insoluble | 5.3 g |
| Protein | 8.9 g |
| Fat | 2.6 g |
| Saturated | 0.3 g |
| Unsaturated | 2.3 g |
| Sodium | 7 mg |
No EU-14 allergen listed
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Unsalted, cooked chickpeas has a glycemic index of 28 (Low). One typical cup (150 g) has a glycemic load of 12; per 100 g the glycemic load is 8.
Unsalted, cooked chickpeas has a low glycemic index (28), making it a good option for people with insulin resistance. It causes a slow, gradual rise in blood sugar.
Among the forms of Chickpeas in this database, Chickpea protein has the lowest glycemic load (2 per 100 g).
Check Unsalted, cooked chickpeas in the Logi app, with your portion.
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