Plant-Based Creamer

Plant-Based Creamer

GI 35 · LowGL 2 / tablespoon6.5/10

Low GI

35 GI

GL 2 per typical tablespoon (15 g) · GL 13 per 100 g

Logi score 6.5/10
  • High fiber content
  • Very high saturated fat

Plant-Based Creamer has a glycemic index of 35, lower than plain Classic Dairy Creamer (60). One typical tablespoon (15 g) adds a glycemic load of 2.

Updated Nov 25, 2025 · Sources: Logi Nutrition Team (USDA-derived composition, AI-assisted) · Not medical advice · Report an error

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Forms of Classic Dairy Creamer

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Plant-Based Creamer is one of the 11,117 foods Logi scores when you photograph a meal — with the portion.

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Nutrition Facts (per 100g)

520
Calories
38 g
Carbs
2 g
Protein
40 g
Fat
per 100g
Calories520 kcal
Carbohydrates38 g
Sugars (Total)8 g
Natural8 g
Added0 g
Fiber8 g
Soluble2.4 g
Insoluble5.6 g
Protein2 g
Fat40 g
Saturated36 g
Unsaturated4 g
Sodium180 mg

Processing Level

70%
Highly Processed
Why this score?
  • High fiber content
  • Low added sugar
  • Moderate glycemic index
  • Very high saturated fat
  • Low protein
  • Moderate glycemic load

Allergens

No EU-14 allergen listed

Low-GI recipes on Logi Food Coach

Frequently Asked Questions

What is the glycemic index of Plant-Based Creamer?

Plant-Based Creamer has a glycemic index of 35 (Low). One typical tablespoon (15 g) has a glycemic load of 2; per 100 g the glycemic load is 13.

Is Plant-Based Creamer good for people with insulin resistance?

Plant-Based Creamer has a low glycemic index (35), making it a good option for people with insulin resistance. It causes a slow, gradual rise in blood sugar.

Which form of Classic Dairy Creamer has the lowest glycemic load?

Among the forms of Classic Dairy Creamer in this database, Chobani 0 Sugar Creamer has the lowest glycemic load (0.2 per 100 g).

Check Plant-Based Creamer in the Logi app, with your portion.

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