Thin noodles (dry, wheat-based)

GI 55 · ModerateGL 41 / 100 g3/10

Medium GI

55 GI

GL 41 per 100 g

Logi score 3/10
  • Low fat content
  • High glycemic load

Thin noodles (dry, wheat-based) has a glycemic index of 55, the same as plain Noodles (55).

Updated Jul 4, 2026 · Sources: Logi Nutrition Team (USDA-derived composition, AI-assisted) · Not medical advice · Report an error

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Forms of Noodles

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Thin noodles (dry, wheat-based) is one of the 11,117 foods Logi scores when you photograph a meal — with the portion.

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Nutrition Facts (per 100g)

370
Calories
75 g
Carbs
12 g
Protein
1.5 g
Fat
per 100g
Calories370 kcal
Carbohydrates75 g
Sugars (Total)1.5 g
Natural1.5 g
Added0 g
Fiber2.5 g
Soluble0.8 g
Insoluble1.8 g
Protein12 g
Fat1.5 g
Saturated0.3 g
Unsaturated1.2 g
Sodium200 mg

Processing Level

55%
Moderate
Why this score?
  • Low fat content
  • Good source of plant protein
  • High glycemic load
  • Low fiber density
  • Refined carbohydrate source

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Frequently Asked Questions

What is the glycemic index of Thin noodles (dry, wheat-based)?

Thin noodles (dry, wheat-based) has a glycemic index of 55 (Moderate) and a glycemic load of 41 per 100 g.

Is Thin noodles (dry, wheat-based) good for people with insulin resistance?

Thin noodles (dry, wheat-based) has a medium glycemic index (55). It fits in moderation, ideally with protein or fat; a lower-load alternative is Chickpea flour gnocchi.

Which form of Noodles has the lowest glycemic load?

Among the forms of Noodles in this database, Low carb noodles has the lowest glycemic load (0.1 per 100 g).

Check Thin noodles (dry, wheat-based) in the Logi app, with your portion.

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