GL 19 per 100 g
Korean sauce (typical, e.g., bulgogi or BBQ sauce) has a glycemic index of 55, higher than plain Savory Sauce (45).
Updated Jul 13, 2026 · Sources: Logi Nutrition Team (USDA-derived composition, AI-assisted) · Not medical advice · Report an error
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Korean sauce (typical, e.g., bulgogi or BBQ sauce) is one of the 11,117 foods Logi scores when you photograph a meal — with the portion.
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| Calories | 180 kcal |
| Carbohydrates | 35 g |
| Sugars (Total) | 25 g |
| Natural | 5 g |
| Added | 20 g |
| Fiber | 1 g |
| Soluble | 0.3 g |
| Insoluble | 0.7 g |
| Protein | 4 g |
| Fat | 2 g |
| Saturated | 0.3 g |
| Unsaturated | 1.7 g |
| Sodium | 2500 mg |
Low-GI recipes on Logi Food Coach
Korean sauce (typical, e.g., bulgogi or BBQ sauce) has a glycemic index of 55 (Moderate) and a glycemic load of 19 per 100 g.
Korean sauce (typical, e.g., bulgogi or BBQ sauce) has a medium glycemic index (55). It fits in moderation, ideally with protein or fat; a lower-load alternative is Coconut aminos (garlic & ginger flavored).
Among the forms of Savory Sauce in this database, Caper and chive sauce has the lowest glycemic load (0.4 per 100 g).
Check Korean sauce (typical, e.g., bulgogi or BBQ sauce) in the Logi app, with your portion.
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