GL 44 per 100 g
Gingerbread with dried fruits has a glycemic index of 65, the same as plain Classic Gingerbread (65).
Updated Apr 7, 2026 · Sources: Logi Nutrition Team (USDA-derived composition, AI-assisted) · Not medical advice · Report an error
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Gingerbread with dried fruits is one of the 11,117 foods Logi scores when you photograph a meal — with the portion.
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| Calories | 340 kcal |
| Carbohydrates | 68 g |
| Sugars (Total) | 38 g |
| Natural | 13 g |
| Added | 25 g |
| Fiber | 3 g |
| Soluble | 0.9 g |
| Insoluble | 2.1 g |
| Protein | 4 g |
| Fat | 6 g |
| Saturated | 2 g |
| Unsaturated | 4 g |
| Sodium | 350 mg |
Low-GI recipes on Logi Food Coach
Gingerbread with dried fruits has a glycemic index of 65 (Moderate) and a glycemic load of 44 per 100 g.
Gingerbread with dried fruits has a medium glycemic index (65). It fits in moderation, ideally with protein or fat; a lower-load alternative is Homemade almond flour ginger cookies (erythritol-sweetened).
Among the forms of Classic Gingerbread in this database, Whole Grain Gingerbread with Erythritol has the lowest glycemic load (13.3 per 100 g).
Check Gingerbread with dried fruits in the Logi app, with your portion.
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