Mascarpone pistachio dessert with natural sweetener

GI 20 · LowGL 2 / 100 g6/10

Low GI

20 GI

GL 2 per 100 g

Logi score 6/10
  • Low glycemic load
  • High in saturated fat

Mascarpone pistachio dessert with natural sweetener has a glycemic index of 20, lower than plain Cream (30).

Updated Jul 4, 2026 · Sources: Logi Nutrition Team (USDA-derived composition, AI-assisted) · Not medical advice · Report an error

Forms of Cream

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Mascarpone pistachio dessert with natural sweetener is one of the 11,117 foods Logi scores when you photograph a meal — with the portion.

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Nutrition Facts (per 100g)

370
Calories
10 g
Carbs
7 g
Protein
34 g
Fat
per 100g
Calories370 kcal
Carbohydrates10 g
Sugars (Total)4 g
Natural4 g
Added0 g
Fiber2 g
Soluble0.7 g
Insoluble1.3 g
Protein7 g
Fat34 g
Saturated15 g
Unsaturated19 g
Sodium40 mg

Processing Level

55%
Moderate
Why this score?
  • Low glycemic load
  • Contains healthy unsaturated fats
  • Moderate protein content
  • High in saturated fat
  • Calorie dense
  • Low fiber content

Low-GI recipes on Logi Food Coach

Frequently Asked Questions

What is the glycemic index of Mascarpone pistachio dessert with natural sweetener?

Mascarpone pistachio dessert with natural sweetener has a glycemic index of 20 (Low) and a glycemic load of 2 per 100 g.

Is Mascarpone pistachio dessert with natural sweetener good for people with insulin resistance?

Mascarpone pistachio dessert with natural sweetener has a low glycemic index (20), making it a good option for people with insulin resistance. It causes a slow, gradual rise in blood sugar.

Which form of Cream has the lowest glycemic load?

Among the forms of Cream in this database, Scallion cream has the lowest glycemic load (0.4 per 100 g).

Check Mascarpone pistachio dessert with natural sweetener in the Logi app, with your portion.

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