Potato and Cheese Dumplings

Potato and Cheese Dumplings

GI 65 · ModerateGL 25.2 / piece4.5/10

Medium GI

65 GI

GL 25.2 per typical piece (120 g) · GL 21 per 100 g

Logi score 4.5/10
  • Source of plant protein
  • High glycemic load

Potato and Cheese Dumplings has a glycemic index of 65, the same as plain Plain Dumpling (65). One typical piece (120 g) adds a glycemic load of 25.2.

Updated Jan 3, 2026 · Sources: Logi Nutrition Team (USDA-derived composition, AI-assisted) · Not medical advice · Report an error

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Forms of Plain Dumpling

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Potato and Cheese Dumplings is one of the 11,117 foods Logi scores when you photograph a meal — with the portion.

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Nutrition Facts (per 100g)

185
Calories
32 g
Carbs
5.5 g
Protein
3.5 g
Fat
per 100g
Calories185 kcal
Carbohydrates32 g
Sugars (Total)1.2 g
Natural1.2 g
Added0 g
Fiber2.1 g
Soluble0.6 g
Insoluble1.5 g
Protein5.5 g
Fat3.5 g
Saturated1.5 g
Unsaturated2 g
Sodium350 mg

Processing Level

65%
Highly Processed
Why this score?
  • Source of plant protein
  • Low saturated fat content
  • High glycemic load
  • High glycemic index
  • Average amount of fiber

Allergens

Contains: gluten
May contain: eggsmilk

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Frequently Asked Questions

What is the glycemic index of Potato and Cheese Dumplings?

Potato and Cheese Dumplings has a glycemic index of 65 (Moderate). One typical piece (120 g) has a glycemic load of 25.2; per 100 g the glycemic load is 21.

Is Potato and Cheese Dumplings good for people with insulin resistance?

Potato and Cheese Dumplings has a medium glycemic index (65). It fits in moderation, ideally with protein or fat; a lower-load alternative is Whole grain flour dumplings with cheese and spinach.

Which form of Plain Dumpling has the lowest glycemic load?

Among the forms of Plain Dumpling in this database, Kimchi and meat dumpling has the lowest glycemic load (15 per 100 g).

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