GL 0.2 per typical tablespoon (15 g) · GL 1 per 100 g
Low-fat cottage cheese blended with cucumber and herbs has a glycemic index of 25, higher than plain Cottage cheese (10). One typical tablespoon (15 g) adds a glycemic load of 0.2.
Updated Feb 9, 2026 · Sources: Logi Nutrition Team (USDA-derived composition, AI-assisted) · Not medical advice · Report an error
Logi · Manage Insulin Resistance
Low-fat cottage cheese blended with cucumber and herbs is one of the 11,117 foods Logi scores when you photograph a meal — with the portion.
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| Calories | 65 kcal |
| Carbohydrates | 3 g |
| Sugars (Total) | 2.5 g |
| Natural | 2.5 g |
| Added | 0 g |
| Fiber | 0.5 g |
| Soluble | 0.2 g |
| Insoluble | 0.4 g |
| Protein | 8.5 g |
| Fat | 1.5 g |
| Saturated | 1 g |
| Unsaturated | 0.5 g |
| Sodium | 350 mg |
Low-GI recipes on Logi Food Coach
Low-fat cottage cheese blended with cucumber and herbs has a glycemic index of 25 (Low). One typical tablespoon (15 g) has a glycemic load of 0.2; per 100 g the glycemic load is 1.
Low-fat cottage cheese blended with cucumber and herbs has a low glycemic index (25), making it a good option for people with insulin resistance. It causes a slow, gradual rise in blood sugar.
Low-fat cottage cheese blended with cucumber and herbs has the lowest glycemic load of all forms of Cottage cheese in this database (1 per 100 g).
Check Low-fat cottage cheese blended with cucumber and herbs in the Logi app, with your portion.
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