Chocolate bean cake

Chocolate bean cake

GI 35 · LowGL 11.8 / piece6/10

Low GI

35 GI

GL 11.8 per typical piece (120 g) · GL 9.8 per 100 g

Logi score 6/10
  • Low glycemic index and load
  • Moderate processing level

Chocolate bean cake has a glycemic index of 35 (Low). One typical piece (120 g) adds a glycemic load of 11.8.

Updated Oct 17, 2025 · Sources: Logi Nutrition Team (USDA-derived composition, AI-assisted) · Not medical advice · Report an error

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Chocolate bean cake is one of the 11,150 foods Logi scores when you photograph a meal — with the portion.

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Nutrition Facts (per 100g)

180
Calories
28 g
Carbs
6 g
Protein
5 g
Fat
per 100g
Calories180 kcal
Carbohydrates28 g
Sugars (Total)2 g
Natural2 g
Added0 g
Fiber6 g
Soluble1.8 g
Insoluble4.2 g
Protein6 g
Fat5 g
Saturated1.5 g
Unsaturated3 g
Sodium120 mg

Processing Level

70%
Highly Processed
Why this score?
  • Low glycemic index and load
  • High fiber content
  • No added sugar
  • Moderate processing level
  • Contains some saturated fat
  • Not a significant source of micronutrients

Calculate the glycemic load of a meal with Chocolate bean cake

Allergens

No EU-14 allergen listed

Low-GI recipes on Logi Food Coach

Frequently Asked Questions

What is the glycemic index of Chocolate bean cake?

Chocolate bean cake has a glycemic index of 35 (Low). One typical piece (120 g) has a glycemic load of 11.8; per 100 g the glycemic load is 9.8.

Is Chocolate bean cake good for people with insulin resistance?

Chocolate bean cake has a low glycemic index (35), making it a good option for people with insulin resistance. It causes a slow, gradual rise in blood sugar.

How does Chocolate bean cake affect blood sugar?

Chocolate bean cake has a glycemic load of 9.8 per 100g, which indicates a minimal impact on blood sugar levels.

Check Chocolate bean cake in the Logi app, with your portion.

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