Sugar free lemon cake

GI 45 · LowGL 14.4 / 100 g4/10

Low GI

45 GI

GL 14.4 per 100 g

Logi score 4/10

No added sugar
Processed food

Sugar free lemon cake has a glycemic index of 45, lower than plain Cake (65).

Sources: Logi Nutrition Team (USDA-derived composition, AI-assisted) · Not medical advice · Report an error

Forms of Cake

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Sugar free lemon cake is one of the 11,150 foods Logi scores when you photograph a meal — with the portion.

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Nutrition Facts (per 100g)

260

Calories

32 g

Carbs

5 g

Protein

12 g

Fat

per 100g

Calories	260 kcal
Carbohydrates	32 g
Sugars (Total)	2.5 g
Natural	2.5 g
Added	0 g
Fiber	2.2 g
Soluble	0.7 g
Insoluble	1.5 g
Protein	5 g
Fat	12 g
Saturated	3.5 g
Unsaturated	8.5 g
Sodium	320 mg

Processing Level

80%

Highly Processed

Why this score?

No added sugar
Contains some fiber
Lower glycemic index than regular cake
Processed food
Contains refined flour
Moderate sodium content

Calculate the glycemic load of a meal with Sugar free lemon cake

Allergens

Contains: gluten

Low-GI recipes on Logi Food Coach

Frequently Asked Questions

What is the glycemic index of Sugar free lemon cake?

Sugar free lemon cake has a glycemic index of 45 (Low) and a glycemic load of 14.4 per 100 g.

Is Sugar free lemon cake good for people with insulin resistance?

Sugar free lemon cake has a low glycemic index (45), making it a good option for people with insulin resistance. It causes a slow, gradual rise in blood sugar.

Which form of Cake has the lowest glycemic load?

Among the forms of Cake in this database, Almond flour yogurt cake (naturally sweetened) has the lowest glycemic load (3 per 100 g).

Check Sugar free lemon cake in the Logi app, with your portion.