Roasted red pepper

GI 15 · LowGL 1 / 100 g9/10

Low GI

15 GI

GL 1 per 100 g

Logi score 9/10
  • High in vitamin C and antioxidants
  • Some loss of vitamin C from roasting

Roasted red pepper has a glycemic index of 15, the same as plain Sweet Pepper (15).

Updated Jul 9, 2026 · Sources: Logi Nutrition Team (USDA-derived composition, AI-assisted) · Not medical advice · Report an error

Forms of Sweet Pepper

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Roasted red pepper is one of the 11,117 foods Logi scores when you photograph a meal — with the portion.

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Nutrition Facts (per 100g)

31
Calories
6 g
Carbs
1 g
Protein
0.3 g
Fat
per 100g
Calories31 kcal
Carbohydrates6 g
Sugars (Total)4.2 g
Natural4.2 g
Added0 g
Fiber2.1 g
Soluble0.7 g
Insoluble1.4 g
Protein1 g
Fat0.3 g
Saturated0.04 g
Unsaturated0.26 g
Sodium3 mg

Processing Level

25%
Minimal
Why this score?
  • High in vitamin C and antioxidants
  • Low glycemic load
  • Good fiber content
  • Some loss of vitamin C from roasting
  • Low protein content

Recipes with Roasted red pepper

Frequently Asked Questions

What is the glycemic index of Roasted red pepper?

Roasted red pepper has a glycemic index of 15 (Low) and a glycemic load of 1 per 100 g.

Is Roasted red pepper good for people with insulin resistance?

Roasted red pepper has a low glycemic index (15), making it a good option for people with insulin resistance. It causes a slow, gradual rise in blood sugar.

Which form of Sweet Pepper has the lowest glycemic load?

Roasted red pepper has the lowest glycemic load of all forms of Sweet Pepper in this database (1 per 100 g).

Check Roasted red pepper in the Logi app, with your portion.

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