Bell pepper boiled

GI 15 · LowGL 1 / 100 g9/10

Low GI

15 GI

GL 1 per 100 g

Logi score 9/10
  • High vitamin C content
  • Low protein content

Bell pepper boiled has a glycemic index of 15, the same as plain Bell peppers (15).

Updated Jul 16, 2026 · Sources: Logi Nutrition Team (USDA-derived composition, AI-assisted) · Not medical advice · Report an error

Forms of Bell peppers

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Bell pepper boiled is one of the 11,117 foods Logi scores when you photograph a meal — with the portion.

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Nutrition Facts (per 100g)

27
Calories
6 g
Carbs
1 g
Protein
0.2 g
Fat
per 100g
Calories27 kcal
Carbohydrates6 g
Sugars (Total)4.2 g
Natural4.2 g
Added0 g
Fiber2.1 g
Soluble0.7 g
Insoluble1.4 g
Protein1 g
Fat0.2 g
Saturated0.03 g
Unsaturated0.17 g
Sodium2 mg

Processing Level

25%
Minimal
Why this score?
  • High vitamin C content
  • Low glycemic load
  • Rich in antioxidants
  • Low protein content
  • Some natural sugars

Low-GI recipes on Logi Food Coach

Frequently Asked Questions

What is the glycemic index of Bell pepper boiled?

Bell pepper boiled has a glycemic index of 15 (Low) and a glycemic load of 1 per 100 g.

Is Bell pepper boiled good for people with insulin resistance?

Bell pepper boiled has a low glycemic index (15), making it a good option for people with insulin resistance. It causes a slow, gradual rise in blood sugar.

Which form of Bell peppers has the lowest glycemic load?

Bell pepper boiled has the lowest glycemic load of all forms of Bell peppers in this database (1 per 100 g).

Check Bell pepper boiled in the Logi app, with your portion.

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