GL 1 per 100 g
Bell pepper boiled has a glycemic index of 15, the same as plain Bell peppers (15).
Updated Jul 16, 2026 · Sources: Logi Nutrition Team (USDA-derived composition, AI-assisted) · Not medical advice · Report an error
Logi · Manage Insulin Resistance
Bell pepper boiled is one of the 11,117 foods Logi scores when you photograph a meal — with the portion.
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| Calories | 27 kcal |
| Carbohydrates | 6 g |
| Sugars (Total) | 4.2 g |
| Natural | 4.2 g |
| Added | 0 g |
| Fiber | 2.1 g |
| Soluble | 0.7 g |
| Insoluble | 1.4 g |
| Protein | 1 g |
| Fat | 0.2 g |
| Saturated | 0.03 g |
| Unsaturated | 0.17 g |
| Sodium | 2 mg |
Low-GI recipes on Logi Food Coach
Bell pepper boiled has a glycemic index of 15 (Low) and a glycemic load of 1 per 100 g.
Bell pepper boiled has a low glycemic index (15), making it a good option for people with insulin resistance. It causes a slow, gradual rise in blood sugar.
Bell pepper boiled has the lowest glycemic load of all forms of Bell peppers in this database (1 per 100 g).
Check Bell pepper boiled in the Logi app, with your portion.
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