Homemade almond butter, cocoa, and erythritol spread

GI 5 · Low GL 1 · Low Score 7/10

Logi · Manage Insulin Resistance

Lower your blood sugar through smarter food choices

Logi scans your meals, calculates glycemic load in real time, and shows you exactly how each ingredient affects your blood sugar — so you can eat better without guessing.

Start for free →
Logi app — nutrition label screen Logi app — food index screen Logi app — ingredients screen

Homemade almond butter, cocoa, and erythritol spread has a glycemic index of 5, which classifies it as a low GI food. With a glycemic load of 1 per 100g, it has a minimal impact on blood sugar.

Compared to other sweets, Homemade almond butter, cocoa, and erythritol spread ranks among the lowest in glycemic index.

Homemade almond butter, cocoa, and erythritol spread is a good choice for people managing blood sugar, insulin resistance, or following a low-GI diet.

Glycemic Index 5
Low GI
Best for blood sugar control
Glycemic Load 1
Low GL
Minimal blood sugar impact
520
Calories
18g
Carbs
16g
Protein
44g
Fat

Logi Score: 7/10

Why this score?

  • Niska zawartość cukru dzięki erytrytolowi
  • Wysoka zawartość błonnika i białka
  • Bogactwo tłuszczów nienasyconych
  • Wysoka kaloryczność
  • Umiarkowany poziom przetworzenia
  • Możliwa obecność alergenów (orzechy)

Processing Level

60%
Moderate

Nutrition Facts (per 100g)

Calories520 kcal
Carbohydrates18g
Sugars (Total)3g
Natural3.0g
Added0g
Fiber10g
Soluble3g
Insoluble7g
Protein16g
Fat44g
Saturated6g
Unsaturated36g
Sodium5mg

Frequently Asked Questions

What is the glycemic index of Homemade almond butter, cocoa, and erythritol spread?

Homemade almond butter, cocoa, and erythritol spread has a glycemic index of 5, which classifies it as a low GI food. With a glycemic load of 1 per 100g, it has a minimal impact on blood sugar.

Is Homemade almond butter, cocoa, and erythritol spread good for people with insulin resistance?

Homemade almond butter, cocoa, and erythritol spread has a low glycemic index (5), making it a good option for people with insulin resistance. It causes a slow, gradual rise in blood sugar.

How does Homemade almond butter, cocoa, and erythritol spread affect blood sugar?

Homemade almond butter, cocoa, and erythritol spread has a glycemic load of 1 per 100g, which indicates a minimal impact on blood sugar levels.

Logi · Manage Insulin Resistance

Lower your blood sugar through smarter food choices

Logi scans your meals, calculates glycemic load in real time, and shows you exactly how each ingredient affects your blood sugar — so you can eat better without guessing.

Start for free →
Logi app — nutrition label screen Logi app — food index screen Logi app — ingredients screen
← Back to Home