GL 1 per 100 g
Pork adobada has a glycemic index of 20 (Low).
Updated Jun 1, 2026 · Sources: Logi Nutrition Team (USDA-derived composition, AI-assisted) · Not medical advice · Report an error
Logi · Manage Insulin Resistance
Pork adobada is one of the 11,117 foods Logi scores when you photograph a meal — with the portion.
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| Calories | 210 kcal |
| Carbohydrates | 3 g |
| Sugars (Total) | 1 g |
| Natural | 0.5 g |
| Added | 0.5 g |
| Fiber | 0.5 g |
| Soluble | 0.2 g |
| Insoluble | 0.4 g |
| Protein | 20 g |
| Fat | 13 g |
| Saturated | 4.5 g |
| Unsaturated | 7.5 g |
| Sodium | 650 mg |
Low-GI recipes on Logi Food Coach
Pork adobada has a glycemic index of 20 (Low) and a glycemic load of 1 per 100 g.
Pork adobada has a low glycemic index (20), making it a good option for people with insulin resistance. It causes a slow, gradual rise in blood sugar.
Among the forms of Pork in this database, Pork chop coated in almond flour and baked has the lowest glycemic load (0.4 per 100 g).
Check Pork adobada in the Logi app, with your portion.
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