Moroheiya noodles

GI 50 · LowGL 13.8 / 100 g7.2/10

Low GI

50 GI

GL 13.8 per 100 g

Logi score 7.2/10
  • Moderate glycemic impact compared with refined noodles
  • Still primarily a carbohydrate-rich noodle

Moroheiya noodles has a glycemic index of 50 (Low).

Updated Oct 10, 2026 · Sources: Logi Nutrition Team (USDA-derived composition, AI-assisted) · Not medical advice · Report an error

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Moroheiya noodles is one of the 11,150 foods Logi scores when you photograph a meal — with the portion.

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Nutrition Facts (per 100g)

138
Calories
27.5 g
Carbs
4.8 g
Protein
1.1 g
Fat
per 100g
Calories138 kcal
Carbohydrates27.5 g
Sugars (Total)0.8 g
Natural0.8 g
Added0 g
Fiber2 g
Soluble0.5 g
Insoluble1.5 g
Protein4.8 g
Fat1.1 g
Saturated0.2 g
Unsaturated0.9 g
Sodium120 mg

Processing Level

55%
Moderate
Why this score?
  • Moderate glycemic impact compared with refined noodles
  • Added moroheiya provides fiber and plant micronutrients
  • Low fat and saturated fat content
  • Still primarily a carbohydrate-rich noodle
  • Protein and fiber are moderate rather than high
  • Packaged varieties may contain substantial sodium

Calculate the glycemic load of a meal with Moroheiya noodles

Allergens

No EU-14 allergen listed

Low-GI recipes on Logi Food Coach

Frequently Asked Questions

What is the glycemic index of Moroheiya noodles?

Moroheiya noodles has a glycemic index of 50 (Low) and a glycemic load of 13.8 per 100 g.

Is Moroheiya noodles good for people with insulin resistance?

Moroheiya noodles has a low glycemic index (50), making it a good option for people with insulin resistance. It causes a slow, gradual rise in blood sugar.

How does Moroheiya noodles affect blood sugar?

Moroheiya noodles has a glycemic load of 13.8 per 100g, which indicates a moderate impact on blood sugar levels.

Check Moroheiya noodles in the Logi app, with your portion.

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