Fermented vegetable broth

Fermented vegetable broth

GI 10 · LowGL 0.3 / cup9/10

Low GI

10 GI

GL 0.3 per typical cup (150 g) · GL 0.2 per 100 g

Logi score 9/10

Fermented vegetable broth has a glycemic index of 10, the same as plain Vegetable broth (10). One typical cup (150 g) adds a glycemic load of 0.3.

Updated Oct 13, 2025 · Sources: Logi Nutrition Team (USDA-derived composition, AI-assisted) · Not medical advice · Report an error

Forms of Vegetable broth

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Fermented vegetable broth is one of the 11,117 foods Logi scores when you photograph a meal — with the portion.

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Nutrition Facts (per 100g)

8
Calories
1.5 g
Carbs
0.3 g
Protein
0 g
Fat
per 100g
Calories8 kcal
Carbohydrates1.5 g
Sugars (Total)0.7 g
Natural0.7 g
Added0 g
Fiber0.2 g
Soluble0.08 g
Insoluble0.12 g
Protein0.3 g
Fat0 g
Saturated0 g
Unsaturated0 g
Sodium400 mg

Processing Level

25%
Minimal

Allergens

No EU-14 allergen listed

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Frequently Asked Questions

What is the glycemic index of Fermented vegetable broth?

Fermented vegetable broth has a glycemic index of 10 (Low). One typical cup (150 g) has a glycemic load of 0.3; per 100 g the glycemic load is 0.2.

Is Fermented vegetable broth good for people with insulin resistance?

Fermented vegetable broth has a low glycemic index (10), making it a good option for people with insulin resistance. It causes a slow, gradual rise in blood sugar.

Which form of Vegetable broth has the lowest glycemic load?

Among the forms of Vegetable broth in this database, Vegetable and seaweed broth (without miso) has the lowest glycemic load (0.1 per 100 g).

Check Fermented vegetable broth in the Logi app, with your portion.

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