GL 39 per 100 g
Corn roll has a glycemic index of 75, the same as plain White bread roll (75).
Updated Jul 13, 2026 · Sources: Logi Nutrition Team (USDA-derived composition, AI-assisted) · Not medical advice · Report an error
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Corn roll is one of the 11,117 foods Logi scores when you photograph a meal — with the portion.
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| Calories | 260 kcal |
| Carbohydrates | 52 g |
| Sugars (Total) | 3 g |
| Natural | 2 g |
| Added | 1 g |
| Fiber | 2.5 g |
| Soluble | 0.8 g |
| Insoluble | 1.8 g |
| Protein | 7 g |
| Fat | 2.5 g |
| Saturated | 0.5 g |
| Unsaturated | 2 g |
| Sodium | 450 mg |
Low-GI recipes on Logi Food Coach
Corn roll has a glycemic index of 75 (High) and a glycemic load of 39 per 100 g.
Corn roll has a high glycemic index (75) and raises blood sugar quickly. A lower-load alternative is Rolled quinoa flakes.
Among the forms of White bread roll in this database, Fitness bread rolls has the lowest glycemic load (17 per 100 g).
Check Corn roll in the Logi app, with your portion.
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