Corn roll

GI 75 · HighGL 39 / 100 g4/10

High GI

75 GI

GL 39 per 100 g

Logi score 4/10
  • Source of energy
  • High glycemic index

Corn roll has a glycemic index of 75, the same as plain White bread roll (75).

Updated Jul 13, 2026 · Sources: Logi Nutrition Team (USDA-derived composition, AI-assisted) · Not medical advice · Report an error

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Forms of White bread roll

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Corn roll is one of the 11,117 foods Logi scores when you photograph a meal — with the portion.

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Nutrition Facts (per 100g)

260
Calories
52 g
Carbs
7 g
Protein
2.5 g
Fat
per 100g
Calories260 kcal
Carbohydrates52 g
Sugars (Total)3 g
Natural2 g
Added1 g
Fiber2.5 g
Soluble0.8 g
Insoluble1.8 g
Protein7 g
Fat2.5 g
Saturated0.5 g
Unsaturated2 g
Sodium450 mg

Processing Level

60%
Moderate
Why this score?
  • Source of energy
  • Contains some protein
  • High glycemic index
  • Low fiber content
  • Moderately processed

Low-GI recipes on Logi Food Coach

Frequently Asked Questions

What is the glycemic index of Corn roll?

Corn roll has a glycemic index of 75 (High) and a glycemic load of 39 per 100 g.

Is Corn roll good for people with insulin resistance?

Corn roll has a high glycemic index (75) and raises blood sugar quickly. A lower-load alternative is Rolled quinoa flakes.

Which form of White bread roll has the lowest glycemic load?

Among the forms of White bread roll in this database, Fitness bread rolls has the lowest glycemic load (17 per 100 g).

Check Corn roll in the Logi app, with your portion.

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